Pakali pano kufunafuna wathanzi zakudya, organicPasta ya Soyaamafunidwa kwambiri ndi anthu ambiri okonda zakudya. Ndi zakudya zake zolemera, zakhala zikudziwika mwamsanga mumagulu a chakudya. Kaya kwa okonda masewera olimbitsa thupi omwe amawongolera mawonekedwe a thupi lawo kapena thanzi - anthu ozindikira omwe amatsata zakudya zopatsa thanzi, ndi chisankho chabwino kwambiri. Kuyambira chakudya cham'mawa mpaka chakudya chamadzulo, komanso kuchokera pazakudya za mabanja kupita ku malesitilanti, Pasitala ya Soya yaphatikizika ndi moyo watsiku ndi tsiku wa anthu ndi kukongola kwawo kopatsa thanzi komanso kopatsa thanzi.
Zopangira za organicPasta ya Soyandi soya omwe si a GMO, nyemba zakuda, nyemba za mung. Nyemba zimenezi zimakula bwino m’minda ya organic, kutali ndi kuloŵerera kwa mankhwala monga mankhwala ophera udzu ndi mankhwala ophera tizilombo, zimatsatira kamvekedwe ka chilengedwe, zimayamwa mokwanira zakudya zochokera m’nthaka ndi dzuwa ndi mvula, ndipo zimatsimikizira chiyero ndi chilengedwe cha zipangizo. Ndikoyenera kutchulapo kuti popanga pasitala wa soya, timaumirira kuti tisawonjezere mtundu uliwonse wa pigment ndikusunga njira yabwino kwambiri yopangira. Mtundu wakuda, wachikasu kapena wobiriwira womwe umapereka sikuti umayamba chifukwa cha utoto wochita kupanga, koma mtundu wachilengedwe wa soya, nyemba zakuda, ndi nyemba. Mtundu uliwonse umasonyeza mphatso ya chilengedwe. Kuyambira pagwero, imayala maziko apamwamba a ulusi wa nyemba za organic.
Kupanga kwa organicPasta ya Soyaamafuna ndondomeko zokhwima. Choyamba, zonyansa zimachotsedwa, ndikusiya zigawo zoyengedwa kwambiri. Kenako, nyembazo zimatsukidwa ndi kuziviika, zomwe zimawathandiza kuti azitha kuyamwa madzi ndikukhalanso ndi mphamvu. Pambuyo pake, nyemba zoviikidwazo zimadulidwa kukhala mkaka wa soya wabwino. Izi zimafuna kuwongolera mphamvu ndi nthawi kuti zitsimikizire kuti mkaka wa soya ndi wofanana komanso wabwino. Njira yophika mkaka wa soya ndiyofunikira. Kuwongolera kutentha kumakhudza mwachindunji kukoma ndi ubwino wa Pasta ya Soya. Mukatha kuwira, mkaka wa soya uyenera kutenthedwa ndipo khungu la pamwamba limasenda bwino. Khungu la soya limeneli ndi gwero lofunika kwambiri la kukoma kwapadera kwa Pasta ya Soya. Kenako, kudzera munjira zingapo monga kuyanika ndi kung'amba, Pasta ya Soya yomwe tikuwona imapangidwa pomaliza. Njira iliyonse imaphatikizapo kuyesetsa ndi nzeru za amisiri ndipo imatenga njira zakale zopangira.
Pankhani ya zakudya zamtengo wapatali, organicPasta ya Soyaikhoza kuonedwa ngati nkhokwe ya zakudya zopatsa thanzi. Mapuloteni ake ndi okwera kuposa 70%. Poyerekeza ndi Zakudyazi wamba wa tirigu, ali ndi mwayi pafupifupi kanayi, kupatsa thupi la munthu mphamvu zokwanira komanso thandizo lazakudya kuti likwaniritse zosowa za tsiku ndi tsiku za thupi la munthu. Zakudya zopatsa thanzi kwambiri ndizofunikanso kwambiri, zomwe zili ndi 56%. Imathandiza kuyeretsa m`mimba thirakiti khoma, timapitiriza m`mimba ntchito, ndipo pa nthawi yomweyo akhoza kuchepetsa ndi imathandizira excretion wa carcinogens ndi poizoni zinthu chakudya m`thupi, kuteteza m`mimba thirakiti. Makhalidwe a otsika - mafuta ndi otsika - ma carbohydrate amapanga chisankho choyenera kwa anthu omwe akufuna kuchepetsa thupi ndi kuchepetsa mafuta, komanso omwe amayenera kuwongolera kudya kwa carbohydrate. Mafuta amafuta nthawi zambiri amakhala pafupifupi 6%, ndipo ma carbohydrate amakhala ochepera 60% poyerekeza ndi zakudya zamtundu wa tirigu. Komanso, ndi wolemera mu chitsulo. Pa magalamu 100 aliwonse a Pasitala ya Soya amatha kukhala ndi ma milligrams opitilira 10 achitsulo. Maminolo monga calcium, phosphorous, magnesium, ndi potaziyamu, komanso michere monga B - mavitamini ndi vitamini E, alinso okwanira, akugwira ntchito yofunika kwambiri pakusunga magwiridwe antchito amthupi la munthu.
Pankhani ya njira zodyera, organic Pasta ya Soyawonetsani kusinthasintha kwakukulu. Akhoza kuphikidwa. Pophatikizana ndi zosakaniza monga masamba, nyama yowotcha, ndi mazira, zitha kupangidwa kukhala supu yazakudya yotentha komanso yopatsa thanzi yomwe imatenthetsa thupi ndi moyo. Iwo akhoza kusonkhezera-yokazinga. Kuwonjezera mbale monga garlic sprouts, kaloti ophwanyika, ndi nyemba za nyemba, amaziika mu poto kuti atulutse fungo labwino, lokoma komanso losiyanasiyana. Iwo akhoza kutenthedwa. Pambuyo potenthedwa, Pasitala ya Soya imalowetsedwa muzokometsera zomwe mumakonda, kusunga kukoma koyambirira komanso kukhala ndi kukoma kwapadera. Akhozanso kuwonjezeredwa ku mphika wotentha. Pambuyo pa supu yotentha yotentha, onjezerani Pasitala ya Soya, kuwalola kuti azitha kuyamwa kukoma kwa supu ya mphika wotentha. Ndi zokometsera komanso zokoma, kukhala protagonist wapadera mumphika wotentha.
ZachilengedwePasta ya Soya, ndi zipangizo zawo zapamwamba kwambiri, njira zopangira zinthu zabwino kwambiri, zakudya zopatsa thanzi, kukoma kwapadera, ndi njira zosiyanasiyana zodyera, zakhala zikuchitika padziko lonse lapansi. Sikuti zimangokwaniritsa zofuna zathu za chakudya chokoma komanso zimakwaniritsa zofuna za anthu amakono za zakudya zopatsa thanzi. Kaya monga chakudya chatsiku ndi tsiku kapena chokoma chapadera chosangalatsa achibale ndi abwenzi, Pasta ya Soya yachilengedwe imatha kubweretsa chakudya chosaiwalika. Tiyeni tilowe mudziko la Pasta wa Soya pamodzi kuti timve chithumwa chapaderachi.
Contact
Malingaliro a kampani Beijing Shipuller Co., Ltd.
WhatsApp: +86 136 8369 2063
Webusaiti:https://www.yumartfood.com/
Nthawi yotumiza: Mar-16-2025