Zokometsera

  • Furikake Youma ya Nori Seaweed Sesame Mix mu Thumba

    Furikake Youma ya Nori Seaweed Sesame Mix mu Thumba

    Dzina:Furikake

    Phukusi:45g*120matumba/ctn

    Nthawi yogwiritsira ntchito:Miyezi 12

    Chiyambi:China

    Satifiketi:ISO, HACCP, BRC

    Tikukudziwitsani za Furikake yathu yokoma, yosakaniza zokometsera zaku Asia zomwe zimakongoletsa mbale iliyonse. Chosakaniza chosiyanasiyanachi chimaphatikiza mbewu za sesame zokazinga, nyanja zamchere, ndi kukoma kwa umami, zomwe zimapangitsa kuti zikhale zabwino kwambiri powaza mpunga, ndiwo zamasamba, ndi nsomba. Furikake yathu ikutsimikizira kuti chakudya chanu chikhale chopatsa thanzi. Kaya mukuwonjezera ma sushi rolls kapena kuwonjezera kukoma ku popcorn, zokometsera izi zisintha zomwe mumapanga. Dziwani kukoma kwenikweni kwa Asia ndi kuluma kulikonse. Kwezani mbale zanu mosavuta ndi Furikake yathu yapamwamba lero.

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  • Chokometsera chapamwamba cha Wasabi Paste cha ku Japan

    Chokometsera chapamwamba cha Wasabi Paste cha ku Japan

    Dzina: Frozen Wasabi Paste

    Phukusi: 750g*matumba 6/ctn

    Nthawi yosungira zinthu: miyezi 18

    ChiyambiChina

    Satifiketi:ISO, HACCP

    Phala la wasabi lozizira ndi chokometsera chodziwika bwino cha ku Japan chomwe chimadziwika ndi kukoma kwake kokoma komanso kowawa. Lopangidwa kuchokera ku muzu wa chomera cha wasabi, phala ili nthawi zambiri limaperekedwa pamodzi ndi sushi, sashimi, ndi zakudya zina zaku Japan. Ngakhale kuti wasabi yachikhalidwe imachokera ku rhizome ya chomeracho, maphala ambiri a wasabi ozizira omwe amapezeka m'masitolo amapangidwa kuchokera ku chisakanizo cha horseradish, mpiru, ndi utoto wobiriwira wa chakudya, chifukwa wasabi yeniyeni ndi yokwera mtengo komanso yovuta kulima kunja kwa Japan. Phala la wasabi lozizira limawonjezera kukoma kokoma, komwe kumawonjezera kukoma kwa chakudya, zomwe zimapangitsa kuti chikhale chofunikira kwambiri pazakudya zambiri zaku Japan.

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  • Shichimi Togarashi, Zosakaniza Zisanu ndi Ziwiri Zokometsera

    Shichimi Togarashi, Zosakaniza Zisanu ndi Ziwiri Zokometsera

    Dzina:Shichimi Togarashi

    Phukusi:300g*matumba 60/ctn

    Nthawi yogwiritsira ntchito:Miyezi 12

    Chiyambi:China

    Satifiketi:ISO, HACCP, BRC

    Tikukudziwitsani za Shichimi Togarashi, chosakaniza chachikhalidwe cha ku Asia chokhala ndi zokometsera zisanu ndi ziwiri chomwe chimawonjezera kukoma kwa mbale iliyonse ndi mawonekedwe ake olimba komanso onunkhira. Chosakaniza chokoma ichi chimaphatikiza tsabola wofiira, mbewu za sesame zakuda, mbewu zoyera za sesame, nori (nyanja), nyanja zobiriwira, ginger, ndi peel ya lalanje, zomwe zimapangitsa kuti kutentha ndi zest zikhale bwino. Shichimi Togarashi ndi yosinthasintha kwambiri; ikani pa Zakudyazi, supu, nyama yokazinga, kapena ndiwo zamasamba kuti muwonjezere kukoma. Zabwino kwa okonda kuphika omwe akufuna kufufuza zakudya zenizeni zaku Asia, onjezerani chakudya chanu ndi chosakaniza chodziwika bwino ichi lero.

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  • Ufa wa Horseradish Wokometsera Wopanda Madzi Wokha

    Ufa wa Horseradish Wokometsera Wopanda Madzi Wokha

    Dzina: Horseradish youma madzi

    Phukusi: 1kg*10matumba/ctn

    Nthawi yosungira zinthu: miyezi 24

    ChiyambiChina

    Satifiketi: ISO, HACCP

    Horseradish youma ndi mtundu wa ndiwo zamasamba zouma za mizu, horseradish. Imapereka njira yosavuta yosangalalira ndi kukoma kwapadera komanso kowala kwa horseradish chaka chonse. Chomera chouma ichi chimakhala ndi makhalidwe ambiri omwe amapangitsa horseradish yatsopano kukhala yodziwika bwino m'zakudya zosiyanasiyana.

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  • Chowonjezera cha Zakudya cha MSG Umami

    Chowonjezera cha Zakudya cha MSG Umami

    Dzina: MSG

    Phukusi:1kg*10matumba/ctn

    Nthawi yogwiritsira ntchito:Miyezi 36

    Chiyambi:China

    Satifiketi:ISO, HACCP, KOSHER 

    Tsegulani luso lanu lophika pogwiritsa ntchito MSG, kapena monosodium glutamate, mtundu woyera kwambiri wa umami. Chokometsera chosiyanasiyana ichi chakhala chofunikira kwambiri m'makhitchini padziko lonse lapansi, chodziwika bwino chifukwa cha luso lake lowonjezera kukoma kwa mbale zosiyanasiyana. Kaya mukusakaniza msuzi wokoma, msuzi wolemera, kapena supu yotonthoza, MSG ndiye chida chanu chachinsinsi cha kukoma kosagonjetseka.

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  • Mphukira ya Ginger ya Sushi Yokazinga

    Mphukira ya Ginger ya Sushi Yokazinga

    Dzina:Mphukira ya Ginger
    Phukusi:50g * matumba 24/katoni
    Nthawi yogwiritsira ntchito:Miyezi 24
    Chiyambi:China
    Satifiketi:ISO, HACCP, HALAL, Kosher

    Mphukira za ginger wothira mu viniga zimapangidwa pogwiritsa ntchito nthambi zazing'ono zofewa za chomera cha ginger. Zitsambazi zimadulidwa pang'ono kenako n'kuzisakaniza ndi viniga, shuga, ndi mchere, zomwe zimapangitsa kuti zikhale ndi kukoma kokoma komanso kotsekemera pang'ono. Njira yothira mu viniga imapatsanso mtundu wa pinki ku mphukira, zomwe zimapangitsa kuti mbale ziwoneke bwino. Mu zakudya zaku Asia, mphukira za ginger wothira mu viniga nthawi zambiri zimagwiritsidwa ntchito ngati chotsukira mkamwa, makamaka mukadya sushi kapena sashimi. Kukoma kwawo kotsitsimula komanso kokoma kungathandize kulimbitsa kuchuluka kwa nsomba zonenepa ndikuwonjezera kukoma kowala pakudya kulikonse.

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  • Msuzi Woyambirira Wophikira

    Msuzi Woyambirira Wophikira

    Dzina:Msuzi wa Oyster
    Phukusi:Mabotolo 260g*24/katoni, mabotolo 700g*12/katoni, mabotolo 5L*4/katoni
    Nthawi yogwiritsira ntchito:Miyezi 18
    Chiyambi:China
    Satifiketi:ISO, HACCP, HALAL, Kosher

    Msuzi wa oyster ndi chokometsera chodziwika bwino mu zakudya zaku Asia, chodziwika ndi kukoma kwake kokoma komanso kokoma. Umapangidwa kuchokera ku oyster, madzi, mchere, shuga, ndipo nthawi zina soya msuzi wokhuthala ndi chimanga. Msuziwu uli ndi mtundu wakuda wakuda ndipo nthawi zambiri umagwiritsidwa ntchito kuwonjezera kuzama, umami, ndi kukoma pang'ono ku stir-fries, marinades, ndi sosi zoviika. Msuzi wa oyster ungagwiritsidwenso ntchito ngati glaze ya nyama kapena ndiwo zamasamba. Ndi chosakaniza chosiyanasiyana komanso chokoma chomwe chimawonjezera kukoma kwapadera ku mbale zosiyanasiyana.

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  • Msuzi Wokometsera wa Saladi Wokazinga Kwambiri wa Sesame

    Msuzi Wokometsera wa Saladi Wokazinga Kwambiri wa Sesame

    Dzina:Kukongoletsa Saladi ya Sesame
    Phukusi:Mabotolo 1.5L*6/katoni
    Nthawi yogwiritsira ntchito:Miyezi 12
    Chiyambi:China
    Satifiketi:ISO, HACCP, HALAL

    Chokometsera cha saladi ya Sesame ndi chokometsera chokoma komanso chonunkhira chomwe chimagwiritsidwa ntchito kwambiri muzakudya zaku Asia. Chimapangidwa ndi zosakaniza monga mafuta a sesame, viniga wa mpunga, soya msuzi, ndi zotsekemera monga uchi kapena shuga. Chokometserachi chimadziwika ndi kukoma kwake kokoma, kokoma komanso kokoma ndipo nthawi zambiri chimagwiritsidwa ntchito kuwonjezera pa saladi zobiriwira zatsopano, mbale za noodles, ndi ma stir-fries a masamba. Kusinthasintha kwake komanso kukoma kwake kosiyana kumapangitsa kuti chikhale chisankho chodziwika bwino kwa iwo omwe akufuna chokometsera cha saladi chokoma komanso chapadera.

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  • Katsuobushi Dry Bonito Flakes Big Pack

    Ma Bonito Flakes

    Dzina:Ma Bonito Flakes
    Phukusi:500g * matumba 6/katoni
    Nthawi yogwiritsira ntchito:Miyezi 24
    Chiyambi:China
    Satifiketi:ISO, HACCP

    Ma Bonito flakes, omwe amadziwikanso kuti katsuobushi, ndi chosakaniza chachikhalidwe cha ku Japan chopangidwa kuchokera ku tuna youma, yowiritsa, komanso yosuta. Amagwiritsidwa ntchito kwambiri mu zakudya zaku Japan chifukwa cha kukoma kwawo kwapadera kwa umami komanso kusinthasintha kwawo.

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  • Msuzi wa Unagi wa ku Japani wa Eel wa Sushi

    Msuzi wa Unagi

    Dzina:Msuzi wa Unagi
    Phukusi:Mabotolo 250ml*12/katoni, 1.8L*mabotolo 6/katoni
    Nthawi yogwiritsira ntchito:Miyezi 18
    Chiyambi:China
    Satifiketi:ISO, HACCP, HALAL, Kosher

    Msuzi wa Unagi, womwe umadziwikanso kuti msuzi wa eel, ndi msuzi wokoma komanso wokometsera womwe umagwiritsidwa ntchito kwambiri muzakudya zaku Japan, makamaka pa mbale za eel zokazinga kapena zophikidwa. Msuzi wa Unagi umawonjezera kukoma kokoma komanso kwa umami pazakudya ndipo ungagwiritsidwenso ntchito ngati msuzi woviika kapena kuthira nyama zosiyanasiyana zokazinga ndi nsomba. Anthu ena amakondanso kuuthira pa mbale za mpunga kapena kuugwiritsa ntchito ngati chowonjezera kukoma mu stir-fries. Ndi zokometsera zosiyanasiyana zomwe zingapangitse kuphika kwanu kukhala kozama komanso kovuta.

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  • Pasitala watsopano wa Wasabi waku Japan ndi Mustard ndi Hot Horseradish

    Wasabi Paste

    Dzina:Wasabi Paste
    Phukusi:43g * 100pcs/katoni
    Nthawi yogwiritsira ntchito:Miyezi 18
    Chiyambi:China
    Satifiketi:ISO, HACCP, HALAL

    Phala la Wasabi limapangidwa ndi muzu wa wasabia japonica. Ndi wobiriwira ndipo uli ndi fungo lotentha kwambiri. Mu mbale za sushi zaku Japan, ndi zokometsera zodziwika bwino.

    Sashimi imagwirizana ndi phala la wasabi ndi lozizira. Kukoma kwake kwapadera kumatha kuchepetsa fungo la nsomba ndipo ndikofunikira pa chakudya chatsopano cha nsomba. Onjezani zest ku nsomba zam'madzi, sashimi, masaladi, hot pot ndi mitundu ina ya zakudya zaku Japan ndi China. Nthawi zambiri, wasabi imasakanizidwa ndi soya sauce ndi viniga wa sushi ngati marinade ya sashimi.

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  • Zokometsera Zophikira Zokoma za ku Japan Mirin Fu

    Zokometsera Zophikira Zokoma za ku Japan Mirin Fu

    Dzina:Mirin Fu
    Phukusi:Mabotolo 500ml*12/katoni, 1L*12 mabotolo/katoni, 18L/katoni
    Nthawi yogwiritsira ntchito:Miyezi 18
    Chiyambi:China
    Satifiketi:ISO, HACCP, HALAL, Kosher

    Mirin fu ndi mtundu wa zokometsera zomwe zimapangidwa kuchokera ku mirin, vinyo wotsekemera wa mpunga, wophatikizidwa ndi zosakaniza zina monga shuga, mchere, ndi koji (mtundu wa nkhungu yomwe imagwiritsidwa ntchito pophika). Nthawi zambiri imagwiritsidwa ntchito pophika ku Japan kuti iwonjezere kukoma ndi kukoma kwa mbale. Mirin fu ingagwiritsidwe ntchito ngati glaze ya nyama yokazinga kapena yokazinga, ngati zokometsera za supu ndi supu, kapena ngati marinade ya nsomba zam'madzi. Imawonjezera kukoma kokoma ndi umami ku maphikidwe osiyanasiyana.

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