Zokometsera

  • Dried Chili Flakes Chili Slices Zokometsera Zokometsera

    Dried Chili Flakes Chili Slices Zokometsera Zokometsera

    Dzina: Dried Chili Flakes

    PhukusiKulemera kwake: 10kg/cn

    Alumali moyo: miyezi 12

    Chiyambi: China

    Satifiketi: ISO, HACCP, KOSHER, ISO

    Tchizi zouma zouma ndizowonjezeranso pakuphika kwanu. Tsabola wathu wouma amasankhidwa mosamala kuchokera ku tchipisi wabwino kwambiri, wowumitsidwa mwachilengedwe komanso wopanda madzi kuti asunge kununkhira kwake komanso kukoma kwake kokometsera kwambiri. Zomwe zimadziwikanso kuti tchipisi zophikidwa, miyala yamotoyi ndi yofunika kukhala nayo m'makhitchini padziko lonse lapansi, zomwe zimawonjezera kuya ndi kuvutikira kwa mbale zosiyanasiyana.

    Tchizi zathu zouma zimakhala ndi chinyezi chochepa, zomwe zimawapangitsa kukhala abwino kusungidwa kwa nthawi yayitali popanda kusokoneza ubwino wake. Komabe, ndikofunikira kudziwa kuti tsabola wouma wokhala ndi chinyezi wambiri amatha kuumba ngati sasungidwa bwino. Kuonetsetsa moyo wa alumali ndi kutsitsimuka kwa zinthu zathu, timasamala kwambiri panthawi yowumitsa ndi kuikapo, kusindikiza kukoma ndi kutentha kuti musangalale.

  • Wouma Nori Seaweed Sesame Mix Furikake

    Wouma Nori Seaweed Sesame Mix Furikake

    Dzina:Furikake

    Phukusi:50g*30bottles/ctn

    Alumali moyo:12 miyezi

    Koyambira:China

    Chiphaso:ISO, HACCP, BRC

    Furikake ndi mtundu wa zokometsera za ku Asia zomwe nthawi zambiri zimagwiritsidwa ntchito powonjezera kukoma kwa mpunga, masamba, ndi nsomba. Zosakaniza zake zazikulu ndi monga nori (zam'nyanja), nthangala za sesame, mchere, ndi nsomba zouma zouma, kupanga mawonekedwe olemera ndi fungo lapadera lomwe limapangitsa kuti likhale lofunika kwambiri pa matebulo odyera. Furikake sikuti imangowonjezera kukoma kwa mbale komanso imawonjezera mtundu, zomwe zimapangitsa kuti zakudya zikhale zokopa. Ndi kukwera kwakudya kopatsa thanzi, anthu ambiri akutembenukira ku Furikake ngati njira yochepetsera zopatsa mphamvu, yopatsa thanzi. Kaya ndi mpunga wamba kapena mbale zopangira, Furikake imabweretsa zokometsera zapadera pachakudya chilichonse.

  • Spices Cinnamon Star Anise Bay Leaf kwa Zokometsera

    Spices Cinnamon Star Anise Bay Leaf kwa Zokometsera

    Dzina: Cinnamon Star Anise Spices

    Phukusi50g*50bags/ctn

    Alumali moyo: miyezi 24

    Chiyambi: China

    Satifiketi: ISO, HACCP, KOSHER, ISO

    Lowani m'dziko lazakudya zaku China, momwe zokometsera zimavina komanso fungo labwino. Pakatikati pa chikhalidwe chophikira ichi ndi chuma chamtengo wapatali cha zonunkhira zomwe sizimangokweza mbale, komanso zimafotokoza nkhani za chikhalidwe, mbiri ndi luso. Ndife okondwa kukudziwitsani za zokometsera zathu zokongola zaku China, kuphatikiza tsabola wamoto, tsabola wonunkhira wa nyenyezi ndi sinamoni yotentha, chilichonse chili ndi mawonekedwe akeake komanso ntchito zophikira.

    Tsabola: Mkhalidwe wa kukoma kotentha

    Huajiao, yemwe amadziwika kuti Sichuan peppercorns, si zokometsera wamba. Ili ndi zokometsera zapadera komanso zokometsera za citrusy zomwe zimawonjezera kununkhira kwapadera kwa mbale. Zokometsera izi ndizofunikira kwambiri muzakudya za Sichuan ndipo zimagwiritsidwa ntchito popanga kununkhira kodziwika bwino kwa "numbing", kuphatikiza zokometsera komanso zazizi.

    Ndizosavuta kuwonjezera tsabola wa Sichuan pakuphika kwanu. Agwiritseni ntchito ngati chipwirikiti, pickles, kapena ngati zokometsera za nyama ndi ndiwo zamasamba. Kuwaza kwa peppercorns za Sichuan kumatha kusintha chakudya wamba kukhala chophikira chodabwitsa. Kwa iwo omwe angayesere kuyesa, yesani kuwapaka mafuta kapena kuwagwiritsa ntchito mu sosi kuti mupange chodabwitsa chodumphira.

    Anise Nyenyezi: Nyenyezi Yonunkhira M'khitchini

    Ndi makoko ake owoneka ngati nyenyezi, tsabola wa nyenyezi ndi zonunkhira zomwe zimakondweretsa maso komanso zokoma m'kamwa. Kukoma kwake kokoma, kofanana ndi licorice ndikofunikira kwambiri muzakudya zambiri zaku China, kuphatikiza ufa wokondeka wa zonunkhira zisanu. Sikuti zonunkhirazo zimangowonjezera kukoma, komanso ndimankhwala achi China omwe amadziwika kuti amatha kuthandizira kugaya chakudya.

    Kuti mugwiritse ntchito nyenyezi ya anise, ingoikani mutu wonse wa tsabola mu mphodza, msuzi, kapena kupaka kuti mulowetse zonunkhira zake mu mbale. Kuti mumve zambiri, yesani tsabola wa nyenyezi m'madzi otentha kuti mupange tiyi wonunkhira kapena kuwonjezera pazakudya kuti mumve kukoma kwapadera. Nyenyezi ya anise ndi yosinthasintha kwambiri ndipo ndi zonunkhira zofunika kukhala nazo m'magulu aliwonse a zonunkhira.

    Sinamoni: Kukumbatirana mokoma

    Sinamoni ndi zonunkhira zomwe zimadutsa malire, koma zimagwira ntchito yapadera muzakudya zaku China. Yamphamvu komanso yolemera kuposa sinamoni ya Ceylon, sinamoni ya ku China imakhala ndi kukoma kokoma, komwe kungapangitse mbale zokometsera komanso zokoma. Ndiwofunika kwambiri pamaphikidwe ambiri achi China, kuphatikiza nkhumba yowotcha ndi mchere.

    Kuwonjezera sinamoni yaku China pakuphika ndi chinthu chosangalatsa. Gwiritsani ntchito zokometsera zokometsera, kuwonjezera kuya ku supu, kapena kuwaza pazakudya zokometsera kuti mumve kukoma, kotonthoza. Kununkhira kwake kumapangitsanso kuti ikhale yogwirizana bwino ndi tiyi wothira zonunkhira ndi vinyo wosasa, zomwe zimapangitsa kuti pakhale mpweya wabwino m'miyezi yozizira.

    Kutolere kwathu kwa Spice waku China sikungokhudza kukoma kokha, komanso kufufuza ndi ukadaulo wakukhitchini. Zokometsera zilizonse zimatsegula chitseko cha dziko lophika, zomwe zimakulolani kuyesa ndikupanga zakudya zomwe zimasonyeza zomwe mumakonda ndikulemekeza miyambo yolemera ya zakudya zaku China.

    Kaya ndinu wophika kapena wophika kunyumba yemwe mukufuna kukulitsa luso lanu lophika, zokometsera zathu zaku China zidzakulimbikitsani kuti muyambe ulendo wokoma. Dziwani luso la kusanja zokometsera, chisangalalo cha kuphika, komanso kukhutira pogawana zakudya zokoma ndi okondedwa anu. Kwezani mbale zanu ndi zokometsera zaku China ndikulola kuti luso lanu lophika liziyenda bwino!

  • Wouma Nori Seaweed Sesame Mix Furikake mu Thumba

    Wouma Nori Seaweed Sesame Mix Furikake mu Thumba

    Dzina:Furikake

    Phukusi:45g*120bags/ctn

    Alumali moyo:12 miyezi

    Koyambira:China

    Chiphaso:ISO, HACCP, BRC

    Tikubweretsa Furikake yathu yokoma, zokometsera zokometsera zaku Asia zomwe zimakweza mbale iliyonse. Kusakaniza kumeneku kumaphatikiza njere zokazinga za sesame, udzu wa m'nyanja, ndi ka umami, zomwe zimapangitsa kuti zikhale zoyenera kuwaza pa mpunga, ndiwo zamasamba, ndi nsomba. Furikake yathu ikuwonetsetsa kuti zakudya zanu zizikhala zabwino. Kaya mukupanga zokometsera za sushi kapena mukuwonjezera kukoma kwa ma popcorn, zokometsera izi zisintha zomwe mumakonda. Dziwani kukoma kwenikweni kwa Asia ndi kuluma kulikonse. Kwezani mbale zanu molimbika ndi Furikake yathu yoyamba lero.

  • High-Grade Frozen Wasabi Paste Premium Japanese Condiment

    High-Grade Frozen Wasabi Paste Premium Japanese Condiment

    Dzina: Frozen Wasabi Paste

    Phukusi750g*6matumba/ctn

    Alumali moyo: miyezi 18

    Chiyambi: China

    Chiphaso:ISO, HACCP

    Frozen wasabi paste ndi chokometsera chodziwika bwino cha ku Japan chomwe chimadziwika ndi zokometsera zake komanso kununkhira kwake. Chopangidwa kuchokera ku muzu wa wasabi, phalali nthawi zambiri limaperekedwa limodzi ndi sushi, sashimi, ndi zakudya zina za ku Japan. Ngakhale kuti chikhalidwe cha wasabi chimachokera ku rhizome ya zomera, mapepala ambiri omwe amapezeka pamalonda a wasabi amapangidwa kuchokera ku mtundu wa horseradish, mpiru, ndi zakudya zobiriwira, monga wasabi weniweni ndi wokwera mtengo komanso wovuta kulima kunja kwa Japan. Phala wawasabi wozizira amawonjezera kukwapula kwamoto komwe kumawonjezera kukoma kwa chakudya, ndikupangitsa kukhala gawo lofunikira pazakudya zambiri zaku Japan.

  • Pickled Sushi Ginger Kuwombera Ginger Mphukira

    Pickled Sushi Ginger Kuwombera Ginger Mphukira

    Dzina:Kuwombera kwa Ginger
    Phukusi:50g*24matumba/katoni
    Alumali moyo:Miyezi 24
    Koyambira:China
    Chiphaso:ISO, HACCP, HALAL, Kosher

    Mphukira ya ginger wonyezimira imapangidwa pogwiritsa ntchito timitengo tating'ono ta ginger. Izi zimayambira zimadulidwa pang'onopang'ono kenaka kuzifutsa mu vinyo wosasa, shuga, ndi mchere, zomwe zimapangitsa kuti pakhale zesty komanso kukoma kokoma pang'ono. Kutolerako kumaperekanso mtundu wina wa pinki ku mphukira, ndikuwonjezera kukopa kwa mbale. M'zakudya zaku Asia, mphukira za ginger wonyezimira zimagwiritsidwa ntchito ngati zotsuka mkamwa, makamaka posangalala ndi sushi kapena sashimi. Kukoma kwawo kotsitsimula komanso kowawa kungathandize kulinganiza kuchuluka kwa nsomba zamafuta ndikuwonjezera chidziwitso chowala pakuluma kulikonse.

  • Msuzi Wowona Woyamba Kuphika Msuzi wa Oyster

    Msuzi Wowona Woyamba Kuphika Msuzi wa Oyster

    Dzina:Msuzi wa Oyster
    Phukusi:260g*24mabotolo/katoni,700g*12mabotolo/katoni,5L*4mabotolo/katoni
    Alumali moyo:18 miyezi
    Koyambira:China
    Chiphaso:ISO, HACCP, HALAL, Kosher

    Msuzi wa oyster ndi chakudya chodziwika bwino ku Asia, chomwe chimadziwika ndi kukoma kwake kokoma komanso kokoma. Amapangidwa kuchokera ku oyster, madzi, mchere, shuga, ndipo nthawi zina msuzi wa soya wokhuthala ndi chimanga. Msuziwu uli ndi mtundu woderapo wakuda ndipo nthawi zambiri umagwiritsidwa ntchito kuwonjezera kuya, umami, ndi kakomedwe kakang'ono ka kutsekemera kokazinga, marinades, ndi sauces. Msuzi wa oyster ukhoza kugwiritsidwanso ntchito ngati glaze wa nyama kapena masamba. Ndizinthu zosunthika komanso zokoma zomwe zimawonjezera kukoma kwapadera pazakudya zosiyanasiyana.

  • Msuzi Wokazinga Wokazinga Wa Sesame Saladi

    Msuzi Wokazinga Wokazinga Wa Sesame Saladi

    Dzina:Kukongoletsa saladi ya Sesame
    Phukusi:1.5L*6botolo/katoni
    Alumali moyo:12 miyezi
    Koyambira:China
    Chiphaso:ISO, HACCP, HALAL

    Chovala cha Sesame saladi ndi chovala chokometsera komanso chonunkhira chomwe chimagwiritsidwa ntchito ku Asia. Amapangidwa ndi zinthu monga mafuta a sesame, viniga wa mpunga, msuzi wa soya, ndi zotsekemera monga uchi kapena shuga. Chovalacho chimadziwika ndi kukoma kwake kwa mtedza, kokoma-kokoma ndipo nthawi zambiri amagwiritsidwa ntchito powonjezera saladi wobiriwira, mbale zamasamba, ndi zowotcha zamasamba. Kusinthasintha kwake komanso kununkhira kwake kumapangitsa kukhala chisankho chodziwika bwino kwa iwo omwe akufuna kuvala saladi yokoma komanso yapadera.

  • Katsuobushi Wouma Bonito Flakes Big Pack

    Bonito Flakes

    Dzina:Bonito Flakes
    Phukusi:500g*6matumba/katoni
    Alumali moyo:Miyezi 24
    Koyambira:China
    Chiphaso:ISO, HACCP

    Ma flakes a Bonito, omwe amadziwikanso kuti katsuobushi, ndi zinthu zachikhalidwe zaku Japan zomwe zimapangidwa kuchokera ku tuna wouma, wothira, komanso wosuta. Amagwiritsidwa ntchito kwambiri muzakudya zaku Japan chifukwa cha kukoma kwawo kwa umami komanso kusinthasintha.

  • Mtundu waku Japan Unagi Sauce Eel Msuzi wa Sushi

    Msuzi wa Unagi

    Dzina:Msuzi wa Unagi
    Phukusi:250ml*12botolo/katoni,1.8L*6mabotolo/katoni
    Alumali moyo:18 miyezi
    Koyambira:China
    Chiphaso:ISO, HACCP, HALAL, Kosher

    Msuzi wa Unagi, womwe umadziwikanso kuti eel msuzi, ndi msuzi wokoma komanso wokoma kwambiri womwe umagwiritsidwa ntchito muzakudya za ku Japan, makamaka ndi mbale zophikidwa kapena zophikidwa. Msuzi wa Unagi umawonjezera kukoma kokoma ndi umami ku mbale ndipo ukhoza kugwiritsidwanso ntchito ngati msuzi woviika kapena kuthiridwa pa nyama zosiyanasiyana zokazinga ndi nsomba za m'nyanja. Ndi zokometsera zosunthika zomwe zitha kuwonjezera kuya komanso kuvutikira pakuphika kwanu.

  • Japanese Wasabi Paste watsopano Mustard & Hot Horseradish

    Wasabi Paste

    Dzina:Wasabi Paste
    Phukusi:43g*100pcs/katoni
    Alumali moyo:18 miyezi
    Koyambira:China
    Chiphaso:ISO, HACCP, HALAL

    Phala la Wasabi limapangidwa ndi mizu ya wasabia japonica. Ndi wobiriwira ndipo ali ndi fungo lotentha kwambiri. M'zakudya za ku Japan za sushi, ndizothandiza wamba.

    Sashimi amapita ndi wasabi phala ndi ozizira. Kukoma kwake kwapadera kumatha kuchepetsa fungo la nsomba ndipo ndizofunikira pazakudya zatsopano za nsomba. Onjezani zest ku nsomba zam'madzi, sashimi, saladi, mphika wotentha ndi mitundu ina yazakudya zaku Japan ndi China. Kawirikawiri, wasabi amasakanizidwa ndi msuzi wa soya ndi vinyo wosasa wa sushi monga marinade a sashimi.

  • Kuphikira Kokoma kwa Chijapani Mirin Fu

    Kuphikira Kokoma kwa Chijapani Mirin Fu

    Dzina:Mirin Fu
    Phukusi:500ml*12mabotolo/katoni,1L*12mabotolo/katoni,18L/katoni
    Alumali moyo:18 miyezi
    Koyambira:China
    Chiphaso:ISO, HACCP, HALAL, Kosher

    Mirin fu ndi mtundu wa zokometsera zomwe zimapangidwa kuchokera ku mirin, vinyo wotsekemera wa mpunga, wophatikizidwa ndi zinthu zina monga shuga, mchere, ndi koji (mtundu wa nkhungu zomwe zimagwiritsidwa ntchito pofufumitsa). Amagwiritsidwa ntchito pophika ku Japan kuti awonjezere kukoma ndi kuya kwa kukoma ku mbale. Mirin fu ikhoza kugwiritsidwa ntchito ngati glaze ya nyama yowotcha kapena yokazinga, monga zokometsera za supu ndi mphodza, kapena monga marinade a nsomba zam'nyanja. Zimawonjezera kukoma kokoma ndi umami ku maphikidwe osiyanasiyana.