Muzu wa Yamagobo Burdock Wokometsedwa wa SushI Roll

Kufotokozera Kwachidule:

Dzina:Burdock Wokazinga

Phukusi:1kg*10matumba/ctn

Nthawi yogwiritsira ntchito:Miyezi 12

Chiyambi:China

Satifiketi:ISO, HACCP, BRC

Pickled burdock ndi chakudya chapadera komanso chokoma chopangidwa kuchokera ku mizu yatsopano ya burdock, chophikidwa bwino kwambiri. Chimapereka kapangidwe kolimba komanso kukoma kokoma, chokhala ndi ulusi wambiri wazakudya ndi michere yosiyanasiyana, zomwe zimakwaniritsa zosowa zosiyanasiyana zazakudya. Panthawi yophika, burdock imayamwa viniga ndi zokometsera, zomwe zimapangitsa kuti ikhale ndi kukoma kokoma komanso kokoma. Kaya imadyedwa ngati appetizer kapena yophatikizidwa ndi mpunga ndi Zakudya, ndi chisankho chabwino kwambiri. Pickled burdock sikuti imangowonjezera zovuta za mbale komanso imawonjezera kukoma kwabwino patebulo lanu lodyera, zomwe ndizofunikira kuyesa.


Tsatanetsatane wa Zamalonda

Ma tag a Zamalonda

Zambiri Zamalonda

Pickled burdock ndi chakudya chokoma chachikhalidwe chomwe chatchuka chifukwa cha kukoma kwake kwapadera komanso ubwino wake wambiri pa thanzi. Chopangidwa kuchokera ku muzu watsopano wa burdock, mankhwalawa amachitidwa mosamala kwambiri, komwe amaviikidwa mu viniga, shuga, ndi zonunkhira. Njirayi sikuti imangosunga burdock komanso imawonjezera kukoma kwake kwachilengedwe komanso imapatsa kukoma kokoma kokoma. Wolemera mu ulusi wazakudya, mavitamini, ndi mchere, pickled burdock ndi chowonjezera chopatsa thanzi pa chakudya chilichonse. Ikhoza kudyedwa ngati chakudya chodziyimira payokha, kuwonjezeredwa ku saladi, kapena kuperekedwa pamodzi ndi mpunga ndi Zakudya, zomwe zimapangitsa kuti ikhale yogwiritsidwa ntchito m'njira zosiyanasiyana pophikira.

Kuwonjezera pa kukoma kwake kokoma, pickled burdock imapereka maubwino ambiri pa thanzi. Imadziwika ndi mphamvu zake zochotsa poizoni m'thupi, kuthandiza kuyeretsa thupi ndikuthandizira thanzi la kugaya chakudya. Ulusi wambiri umathandiza kugaya chakudya komanso kukulitsa kumva kukhuta, zomwe zimapangitsa kuti ikhale chisankho chabwino kwa iwo omwe akufuna kudya zakudya zabwino. Kuphatikiza apo, muzu wa burdock uli ndi ma antioxidants ambiri, omwe angathandize kuthana ndi kupsinjika kwa okosijeni ndikuchepetsa kutupa m'thupi. Pamene anthu akuyamba kuganizira kwambiri za thanzi lawo, pickled burdock imadziwika ngati njira yokoma koma yopatsa thanzi. Kaya mukufuna kukweza chakudya chanu kapena kufufuza kukoma kwatsopano, pickled burdock idzadabwitsa ndi kukoma kwake kosangalatsa komanso makhalidwe ake abwino.

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Zosakaniza

Burdock, Madzi, Mchere, Madzi a Chimanga Okhala ndi Fructose Yambiri, Viniga wa Mpunga, Sorbitol, Acetic Acid, Citric Acid, Potassium Sorbate, Aspartame, Phenylalanine.

Zakudya

Zinthu Pa 100g
Mphamvu (KJ) 84
Mapuloteni (g) 2.0
Mafuta (g) 0
Chakudya (g) 24
Sodium (mg) 932

Phukusi

SPEC. 1kg*10matumba/ctn
Kulemera kwa Katoni Yonse (kg): 15.00kg
Kulemera kwa Katoni Yonse (kg): 10.00kg
Voliyumu (m)3): 0.02m3

Zambiri Zambiri

Malo Osungira:Sungani pamalo ozizira komanso ouma, kutali ndi kutentha ndi dzuwa.

Manyamulidwe:
Air: Mnzathu ndi DHL, TNT, EMS ndi Fedex.
Nyanja: Othandizira athu otumiza katundu amagwirizana ndi MSC, CMA, COSCO, NYK ndi zina zotero.
Timalandira makasitomala osankhidwa kuti atumize zinthu. N'zosavuta kugwira nafe ntchito.

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