Zopatsa thanzi komanso zotsekemera zamitundu yosiyanasiyana

Zotsatira Zauzimu Zokhudza Shrimp:
1. Kulimbikitsa Yang ndikupindula impso. Mankhwala achikhalidwe amakhulupirira kuti shrimp ndi yokoma, yamchere, yotentha mwachilengedwe, ndipo imabweretsa mphamvu yolimbikitsidwa yang ndikupindulanso, kotero Shrimp ndiwothandizanso panyanja yabwino kwambiri ya amuna.
2. Kuyamwitsa. Kudya shrimp nawonso kumakhudzanso kuyamwitsa. Amayi atsopano amatha kudya shrimp moyenera atabereka mwana, zomwe sizingangowonjezera zakudya, komanso zimathandiziranso kuyamwitsa, komanso zimakhalanso zabwino kwambiri zoyamwitsa.
3. Kupatsa thanzi. Kwa iwo omwe adwala kwanthawi yayitali, ndi ofooka, osapumira, ndipo alibe chidwi, kudya shrimp ndi njira yabwino yochepetsera. Shrimp imatha kugwiritsidwa ntchito ngati chakudya chopatsa thanzi, ndipo kudya shrimp nthawi zonse kumatha kulimbikitsa thupi.
4. Kukulitsa michere yosiyanasiyana ya michere imakhala ndi phindu lalikulu la zakudya ndipo ndi chuma chambiri cha thupi. Ubongo wa shrimp umakhala ndi amino acid ofunika, cephalin ndi michere ina ya thupi la munthu; Nyama ya shrimp imakhala ndi mapuloteni ambiri ndi chakudya; Khungu la Shrimp lili ndi Astaxanthin, calcium, phosphorous, potaziyamu ndi michere ina yofunikira ndi anthu;

Shrimp ndi mapuloteni-ambiri, mankhwala otsika mafuta otsika. Kuphatikiza apo, shrimp ndizofanana kwambiri ndi carotene, mavitamini ndi 8 ofunikira acid kwa thupi. Chifukwa chake, kudya ziwanda ndikothandiza kuti thupi liziyamwa michere yokwanira.