Nsomba Zozizira Zopatsa thanzi komanso Zokoma za Mitundu Yosiyanasiyana

Zotsatira za zakudya za shrimp:
1. Kulimbitsa Yang ndi kupindulitsa impso. Mankhwala achikhalidwe amakhulupirira kuti shrimp ndi yokoma, yamchere, yotentha m'chilengedwe, ndipo imakhala ndi zotsatira zolimbitsa Yang ndi kupindulitsa impso, ndi kubwezeretsanso essence, kotero kuti shrimp imakhalanso chakudya cham'madzi choyenera kwambiri kwa amuna.
2. Kuyamwitsa. Kudya shrimp kumakhalanso ndi zotsatira za kuyamwitsa. Amayi atsopano amatha kudya shrimp moyenera pambuyo pobereka, zomwe sizingangowonjezera zakudya zowonjezera, komanso zimagwira ntchito yoyamwitsa, komanso zimakhala zabwino kwambiri pakuyamwitsa.
3. Kudyetsa. Kwa iwo omwe akhala akudwala kwa nthawi yayitali, ofooka, osowa mpweya, komanso alibe chilakolako, kudya shrimp ndi njira yabwino yodyetsera. Nsomba zimatha kugwiritsidwa ntchito ngati chakudya chopatsa thanzi, ndipo kudya shrimp nthawi zonse kumakhala ndi mphamvu yolimbitsa thupi.
4. Kuonjezera zakudya zosiyanasiyana Nkhumba zimakhala ndi zakudya zopatsa thanzi ndipo ndi chuma chambiri mthupi lonse. Ubongo wa Shrimp uli ndi amino acid ofunikira, cephalin ndi zakudya zina za thupi la munthu; nyama ya shrimp imakhala ndi mapuloteni ambiri ndi chakudya; Khungu la shrimp lili ndi astaxanthin, calcium, phosphorous, potaziyamu ndi michere ina yofunika kwa anthu;

Nsomba ndi mankhwala okhala ndi mapuloteni ambiri, mafuta ochepa m'madzi. Kuphatikiza apo, shrimp imakhalanso ndi carotene, mavitamini ndi 8 ma amino acid ofunika kwa thupi la munthu. Choncho, kudya nsomba za shrimp n’kopindulitsa kuti thupi litenge zakudya zokwanira.