Chifukwa Chake Ufa Wathu wa Nori Umaonekera Bwino?
Zosakaniza Zapamwamba: Ufa wathu wa Nori umapangidwa kuchokera ku nori yapamwamba, yosankhidwa mosamala yochokera m'madzi oyera a m'mphepete mwa nyanja. Timaonetsetsa kuti nyanja zathu zikukololedwa bwino, kusunga ubwino wake komanso thanzi la zamoyo zam'madzi.
Kukoma Kwambiri ndi Fungo Labwino: Njira yathu yopangira imasunga kukoma kokoma kwa umami komwe kumakhala kofanana ndi nori yapamwamba kwambiri. Mosiyana ndi zinthu zambiri zopikisana zomwe zingakhale ndi kukoma kodabwitsa kapena kopangidwa, Nori Powder yathu imapereka kukoma koyenera komanso koona kwa m'nyanja, koyenera kukongoletsa mbale zosiyanasiyana.
Kusinthasintha kwa Zakudya: Nori Powder ndi yosinthasintha kwambiri; ingagwiritsidwe ntchito mu supu, sauces, dressings, ndi marinades. Ndi zokometsera zokoma za popcorn, ndiwo zamasamba, ndi mpunga, kapena ngati chosakaniza chapadera mu ma smoothies ndi zinthu zophikidwa. Kusinthasintha kumeneku kumapangitsa kuti ikhale yowonjezera yofunika kwambiri kukhitchini iliyonse.
Ubwino wa Zakudya: Pokhala ndi mavitamini ofunikira, mchere, ndi ma antioxidants, ufa wathu wa Nori ndi wopatsa thanzi kwa anthu omwe amasamala za thanzi lawo. Uli ndi ayodini wambiri, omega-3 fatty acids, ndi ulusi wazakudya, zomwe zimathandiza thanzi labwino komanso thanzi labwino.
Kugwiritsa Ntchito Mosavuta: Mosiyana ndi mapepala achikhalidwe a nori, mawonekedwe athu a ufa amatsimikizira kuti kuphika ndi kosavuta komanso kosavuta. Amasungunuka mosavuta m'madzimadzi, zomwe zimapangitsa kuti ikhale yoyenera kuphika chakudya mwachangu komanso kulola kuti kukoma kukhale kolondola.
Kudzipereka ku Kukhazikika: Timaika patsogolo kupeza ndi kulongedza zinthu mosamala pa chilengedwe, kuchepetsa kuwononga chilengedwe chathu pamene tikupereka zinthu zabwino kwambiri. Ufa wathu wa Nori umapangidwa molemekeza chilengedwe, kuonetsetsa kuti tikuthandizira bwino zachilengedwe za m'nyanja.
Mwachidule, Nori Powder yathu imaphatikiza khalidwe lapamwamba, kukoma kwenikweni, kusinthasintha, ndi ubwino wa thanzi, zomwe zimapangitsa kuti ikhale chisankho chabwino kwambiri pamsika. Kwezani zophikira zanu ndikusangalala ndi kukoma kokoma ndi zakudya za Nori Powder yathu lero!
Udzu wa m'nyanja 100%
| Zinthu | Pa 100g |
| Mphamvu (KJ) | 1566 |
| Mapuloteni (g) | 41.5 |
| Mafuta (g) | 4.1 |
| Chakudya (g) | 41.7 |
| Sodium (mg) | 539 |
| SPEC. | 100g*50matumba/ctn |
| Kulemera kwa Katoni Yonse (kg): | 5.5kg |
| Kulemera kwa Katoni Yonse (kg): | 5kg |
| Voliyumu (m)3): | 0.025m3 |
Malo Osungira:Sungani pamalo ozizira komanso ouma, kutali ndi kutentha ndi dzuwa.
Manyamulidwe:
Air: Mnzathu ndi DHL, EMS ndi Fedex
Nyanja: Othandizira athu otumiza katundu amagwirizana ndi MSC, CMA, COSCO, NYK ndi zina zotero.
Timalandira makasitomala osankhidwa kuti atumize zinthu. N'zosavuta kugwira nafe ntchito.
Pa Asian Cuisine, timapereka mayankho abwino kwambiri a chakudya kwa makasitomala athu olemekezeka.
Gulu lathu lili pano kuti likuthandizeni kupanga chizindikiro chabwino kwambiri chomwe chikuwonetsa bwino mtundu wanu.
Takupatsani zambiri zokhudza mafakitale athu 8 apamwamba oika ndalama komanso njira yoyendetsera bwino zinthu.
Tatumiza kumayiko 97 padziko lonse lapansi. Kudzipereka kwathu popereka zakudya zabwino kwambiri zaku Asia kwatisiyanitsa ndi ena.