Pali zifukwa zingapo zomwe zimapangitsa kuti chakudya chaza chakudya chithane ndi kulowetsa kapena kugula cykou vermicelli.
● Kukoma kwapadera ndi kapangidwe kake: kotkoou vermicelli, kumadziwikanso kuti nyemba zamagetsi, zimakhala ndi kukoma kosiyana ndi mitundu ina ya Zakudyazi. Ndiwowonda, wowoneka bwino, komanso kukhala ndi mawonekedwe owoneka bwino komanso otafuna akaphika. Kusiyanaku kumeneku kumawapangitsa kukhala chofunikira kwambiri pazovala zosiyanasiyana.
● Kupanga kuphika: Longkou verminelli ndi chifukwa chovuta ndipo chitha kugwiritsidwa ntchito mu mbale zosiyanasiyana. Itha kukhala yokhwima, yogwiritsidwa ntchito m'miyoyo, saladi, masikono a masika, komanso zakudya zamafuta. Kutha kwake kuyamwa zonunkhira kuchokera kuzitsulo zina kumapangitsa kuti zikhale zotchuka m'makoni ambiri a ku Asia.
● Mtengo wazakudya: Utotou Vermitelli umapangidwa kuchokera kung bean wowuma, womwe umapereka mwayi wopatsa thanzi. Ndizochepa kwambiri zopatsa mphamvu, mafuta, ndi cholesterol, komanso zimatipatsanso michere yofunikira monga fiber, chitsulo, ndi potaziyamu.
● Kuchulukitsa kwa zakudya za ku Asia: Zovala zaku Asia zikuyamba kutchuka padziko lonse lapansi, ndipo cykou vermicelli ndi njira yopingasa mu mbale zambiri zaku Asia. Mwa kulowetsa kapena kugula cykou verminelli, ogulitsa chakudya amatha kutengera zomwe zikukula bwino ndi zosakaniza za asian.
● Moyo wokhazikika komanso wautali wa alumali; Izi zimapangitsa kuti ikhale chinthu chabwino kwambiri kwa ogulitsa zakudya omwe amafunikira kusiya zosakaniza zambiri.
● Kuwononga mtengo: kulowetsa kapena kugula cykou vermicmill mochokera kwa gwero kumatha kukhala mtengo kwambiri - poyerekeza ndi kugula kwa omwe amawagulitsa. Izi zitha kuchititsa kuti maphwando apamwamba azikhala okwera chakudya.
Ponseponse, conekou vermitellie amapereka kukoma kwapadera, kusiyanasiyana, mtengo wazakudya, ndi mphamvu yotsika mtengo, ndikupangitsa kukhala koyenera kwa chakudya kuti alowe kapena kugula zopereka zawo.
Post Nthawi: Mar-19-2024