Ponena za chakudya cha mkungudza, anthu amayamba kuganiza kutinkhono yokazinga. Chakudya chokoma ichi chakhala chikukondedwa kwa zaka mazana ambiri ndipo chimadziwika ndi kukoma kwake kokoma, kokoma komanso kapangidwe kake kofewa. Mu bukhuli, tifufuza luso lowotcha nkhono, kuyambira kusankha mtundu woyenera wa nkhono mpaka njira zabwino zophikira nkhono kuti tipeze mbale yoyenera yogwirizana ndi chosakaniza chokoma ichi, tiyeni tiwone nafe!
Kusankha mtundu woyenera wa eel
Gawo loyamba popanga mbale yokoma ya eel yokazinga ndikusankha mtundu woyenera wa eel. Pali mitundu yambiri ya eel yomwe imagwiritsidwa ntchito kwambiri muzakudya zaku Asia, eel yaku America, eel yaku Europe, ndi eel yaku Japan, koma mitundu yambiri yomwe timagwiritsa ntchito ndi eel yaku America. Mukasankha eel, yang'anani fillets zatsopano, zapamwamba zokhala ndi mawonekedwe olimba komanso khungu lowala, lasiliva. Mfundo yofunika kwambiri ndi yatsopano, choncho onetsetsani kuti mwagula kuchokera kwa ogulitsa odalirika.
Momwe mungasungire marinatenkhono yokazinga
Mukasankha nkhono yanu ya eel, sitepe yotsatira ndikukonzekera kuphika. Njira yachikhalidwe yophikira nkhono ya eel ndi kuwiritsa nkhono mu msuzi wotsekemera komanso wamchere wotchedwa kabayaki. Msuzi uwu nthawi zambiri umakhala ndi soya sauce, mirin, ndi shuga, zomwe zimaphikidwa pamodzi kukhala caramel glaze yolemera. Kenako nkhono za eel zimawiritsidwa mu msuzi uwu, zomwe zimathandiza kuti zokometsera zilowe mu nyama ndikufewetsa musanaziwotche.
Nkhono ya mkungudza yokazinga bwino
Powotcha nkhono ya m'nyanja, kulondola ndi kuleza mtima ndizofunikira kwambiri. Nkhono za m'nyanja nthawi zambiri zimaphikidwa pa moto wa makala, zomwe zimapangitsa kuti zikhale zofewa komanso zimapangitsa kuti msuzi wa kabayaki ukhale wokometsera. Nkhono ya m'nyanjayi iphikidwa mpaka itafewa, yokhala ndi khungu lopsa pang'ono komanso kukoma kokoma ndi mchere.
Kuphika ndi mbale zina
Nkhono yokazingandi chosakaniza chosiyanasiyana chomwe chimagwirizana bwino ndi zakudya zosiyanasiyana. Mu zakudya zaku Asia, nthawi zambiri chimaperekedwa ndi mpunga wophikidwa ndi nthunzi (wotchedwa eel-don) kapena ngati gawo la sushi roll. Kukoma kokoma komanso kwamchere kwa eel kumayenderananso bwino ndi mbale monga supu ya miso, ma pickles ndi saladi zatsopano, zokazinga. Ngati mukufuna kusintha kwamakono, yesani kuphatikizankhono yokazingamu mbale, monga sushi burrito kapena kupanga kukhala eel wouma.
Mwachidule, eel yokazinga ndi chinthu chodziwika bwino mu chakudya cha ku Asia, chodziwika ndi kukoma kwake kokoma komanso kapangidwe kake kofewa. Mwa kusankha mtundu woyenera wa eel, kudziwa njira zophikira, komanso kufufuza zosakaniza, mutha kupanga chakudya chosaiwalika. Kaya ndinu wophika wodziwa bwino ntchito kapena wophika kunyumba yemwe akufuna kukulitsa luso lanu lophika, eel yokazinga ndi chakudya chosiyanasiyana komanso chokoma chomwe chidzakusangalatsani.
Lumikizanani
Beijing Shipuller Co., Ltd.
WhatsApp: +86 136 8369 2063
Webusaiti:https://www.yumartfood.com/
Nthawi yotumizira: Ogasiti-04-2024