Tempura(天 ぷ ら) ndi chakudya chomwe anthu amakonda ku Japan, chomwe chimadziwika chifukwa cha kuwala kwake komanso mawonekedwe ake owoneka bwino. Tempura ndi liwu lodziwika bwino la chakudya chokazinga, ndipo pamene anthu ambiri amachigwirizanitsa ndi shrimp yokazinga, tempura imakhala ndi zinthu zosiyanasiyana, kuphatikizapo masamba ndi nsomba. Chakudyachi chili ndi mbiri yosangalatsa. Chikhristu chimaletsa nyama pa nthawi ya Lenti, kotero Apwitikizi amadya nsomba m'malo mwa nyama. Ndipo njira yokazinga ndiyofulumira, Apwitikizi amadya nsomba zokazinga. Chakudyachi tinachitcha tempura chinabweretsedwa ku Japan ndipo chinafalikira ku Japan konse.Tempura ufa, makamaka Japanesetempura powder, zimapangitsa kuti zikhale zosavuta kuti aliyense akonzenso mbale yokomayi kunyumba.
Tempura ufa, amadziwikanso kutitempura batter, ndi chinthu chofunikira kwambiri popanga tempura yodalirika ya ku Japan. Imathandizira njira yopangira kuwala, crispy batter yomwe tempura imatchuka. Ndi mwayi watempura powder, aliyense akhoza kusangalala ndi kukoma kokoma ndi kapangidwe ka mbale iyi yodziwika bwino ya ku Japan mu khitchini yawoyawo.
Njira yachikhalidwe yopangira tempura batter ndikusakaniza ufa, dzira, mchere ndi madzi, koma kugwiritsa ntchito tempura ufa kumathetsa kufunika koyezera momwe zinthu zilili. Kuti mupange batter ya tempura, ingowonjezerani 130ml yamadzi ndi 100g yatempura powdermu mbale ndi kusakaniza iwo pamodzi. Madzi ozizira ndi Mazira sizofunika pano. Kuphweka kumeneku kumapangitsa kuti ikhale yabwino kwa iwo omwe akufuna kusangalala ndi tempura yodzipangira okha popanda vuto lokonzekera kumenya kuyambira poyambira.
Chimodzi mwazinthu zazikulu zogwiritsa ntchitotempura powderndikuti mutha kusintha mosavuta kusasinthika kwa batter. Posintha kuchuluka kwa madzi, mutha kupeza kusasinthika kwa batter kapena kuonda momwe mukufunira. Kusinthasintha uku kumakuthandizani kuti mupange zokutira zabwino kwambiri zomwe mungasankhe, kaya ndi shrimp, masamba, kapena nsomba zina zam'nyanja.
Pogwiritsa ntchito athutempura powder, palibe chifukwa chowonjezera madzi ozizira kapena mazira ku batter, kupititsa patsogolo njira yokonzekera. Izi zimapangitsa kukhala njira yabwino kwa iwo omwe akufuna kuphika chakudya chokoma mwachangu popanda kufunikira kwazinthu zambiri. Kuphweka kogwiritsa ntchito ufa wa tempura kumapangitsa kuphika kosadetsa nkhawa, kumapangitsa kukhala koyenera kwa ophika ongoyamba kumene komanso odziwa kuphika kunyumba.
Kusinthasintha kwatempura powderimafikira kuzinthu zosiyanasiyana zomwe zitha kukutidwa bwino komanso zokazinga. Mbatata, tsabola wobiriwira, biringanya ndi masamba ena amadulidwa mu magawo oonda kapena mizere, yoviikidwa mu batter ndi yokazinga kuti apange tempura yokoma komanso yokoma. Zakudya za m'nyanja, kuphatikizapo shrimp ndi nsomba, zimathanso kuphimbidwa mu batter ndi yokazinga mpaka golide wofiira, kupanga mbale yokondweretsa anthu.
Komabe mwazonse,tempura powder, imapereka njira yabwino, yopanda mavuto yopangira tempura yowona kunyumba. Ndi njira yake yosavuta yokonzekera komanso kuthekera kosinthira kusinthasintha kwa batter, tempura powder ndi chinthu chosunthika chomwe chingagwiritsidwe ntchito pazakudya zosiyanasiyana za tempura. Kaya mumakonda shrimp yokazinga, masamba obiriwira kapena nsomba zam'madzi, tempura powder imapangitsa kuti zikhale zosavuta kusangalala ndi kukoma ndi kapangidwe ka mbale ya ku Japan yomwe mumakonda kukhitchini yanu.
Nthawi yotumiza: May-24-2024