Hondashindi mtundu wa supu ya Hondashi yomwe imapezeka nthawi yomweyo, yomwe ndi mtundu wa supu ya ku Japan yopangidwa kuchokera ku zosakaniza monga bonito flakes zouma, kombu (nyanja), ndi bowa wa shiitake.HondashiNdi zokometsera za tirigu. Makamaka zimakhala ndi ufa wa bonito, bonito hot water extract, enzyme hydrolyzed bonito protein powder, mitundu yosiyanasiyana ya amino acids okoma, flavor nucleotides, ASP seasoning factors ndi zina zotero. Chokometserachi ndi chokometsera cha umami chopatsa thanzi chomwe chimawoneka ngati granular sharp state ndipo chili ndi kukoma kwapadera kwa umami wa nsomba.
Hondashi yathu imadziwika kuti ndi njira yosavuta komanso yachangu yowonjezerera kukoma kokoma kwa umami m'mbale popanda kuphika msuzi wachikhalidwe wa dashi kuyambira pachiyambi. Ma granule a kampani yathu a Hondashi amatha kusungunuka m'madzi otentha kuti apange msuzi wachangu komanso wosavuta. Njira yogwiritsira ntchito Hondashi ndi yosavuta komanso yothandiza. Izi zimapangitsa kuti ikhale chisankho chabwino kwambiri popanga mbale zosiyanasiyana zaku Japan, zomwe zimapereka yankho losavuta kwa ophika kunyumba komanso akatswiri ophika.
Kawirikawiri imagwiritsidwa ntchito pophika ku Japan kuti iwonjezere kukoma kokoma kwa umami ku supu, stews, ndi sauces. Imawonjezera kuzama ndi zovuta pa mbale, zomwe zimapangitsa kuti ikhale yogwiritsidwa ntchito m'njira zosiyanasiyana kukhitchini. Kugwiritsa ntchito Hondashi kumakhudza kwambiri njira yophikira, makamaka popanga supu ya miso yaku Japan. Pokonzekera supu ya miso, muyenera kusungunula Hondashi m'madzi, kenako onjezerani zosakanizazo ndikuphika pa moto wapakati. Mukawiritsa, onjezerani miso, ndikusakaniza bwino mpaka miso isungunuke.
Kuwonjezera pa supu-msuzi, yathuHondashiIngagwiritsidwenso ntchito mu zakudya za noodles kuti iwonjezere kukoma pang'ono kwa umami. Ikhoza kuwonjezeredwa ku Zakudya za udon kuti iwonjezere kukoma konse kwa mbale. Mtundu wake wofiirira wopepuka komanso kapangidwe kake ka granular zimapangitsa kuti zikhale zosavuta kuziphatikiza mu zosakaniza zouma popanda kusintha kapangidwe ka chinthu chomaliza. Ingagwiritsidwenso ntchito ngati zokometsera za nyama yowotcha, maziko a msuzi wokoma, ndi zosakaniza za saladi, kuwonjezera gawo lapadera komanso lokoma popanga kuphika.
Kugwiritsa ntchitoHondashiSizikupitirira zakudya zachikhalidwe zaku Japan, chifukwa kusinthasintha kwake kumalola kuti ziphatikizidwe mu miyambo yosiyanasiyana yophikira padziko lonse lapansi. Kuthekera kwake kupereka kukoma kokoma kwa umami kumapangitsa kuti ikhale yowonjezera pazakudya zochokera kumitundu yosiyanasiyana, kuwonjezera chinthu chapadera komanso chokoma kuzinthu zosiyanasiyana zophikira. Kaya imagwiritsidwa ntchito ngati supu yachikhalidwe kapena ngati chowonjezera kukoma m'maphikidwe osiyanasiyana, Hondashi imasonyeza tanthauzo la umami, kukweza chakudya ndi kukoma kwake kosiyana komanso kokhutiritsa.
Nthawi yotumizira: Juni-25-2024