Mu malo odyera achi Japan, nthawi zambiri mumatha kuwona beni shōga (wofiira) waulereginger wokazingazidutswa) zomwe zimayikidwa patebulo, ndipo m'malesitilanti a sushi, pali mbale ina yopangidwa ndi ginger yotchedwa gari.
N’chifukwa chiyani imatchedwa “gari”?
Si malo ogulitsira sushi okha — ngati mutagula sushi m'masitolo akuluakulu ku Japan, nthawi zambiri imabwera ndi zidutswa za ginger izi. Pankhaniyi, zimakhala ndi dzina lenileni: gari, lomwe nthawi zambiri limalembedwa mu kana (ガリ). "Gari" ndi dzina lodziwika bwino la sushiginger wokazinga(amazu shōga) yomwe imaperekedwa m'malesitilanti a sushi. Dzinali limachokera ku onomatopoeia ya ku Japan "gari-gari", yomwe imafotokoza phokoso lophwanyika mukamatafuna zakudya zolimba. Popeza kudya zidutswa za ginger izi kumapanga "gari-gari" yomweyo, anthu anayamba kuzitcha "gari." Ophika a Sushi adagwiritsa ntchito mawuwa, ndipo pamapeto pake adakhala dzina lodziwika bwino.
Mwambo wodya gari ndi sushi akuti unayamba pakati pa nthawi ya Edo ku Japan. Panthawiyo, malo ogulitsira zakudya m'misewu ogulitsa Edoae-zushi (sushi yosindikizidwa ndi manja) anali otchuka kwambiri. Komabe, ukadaulo wosungiramo zinthu m'firiji sunapangidwe, kotero kudya nsomba zosaphika kunali ndi chiopsezo chachikulu cha poizoni wa chakudya. Pofuna kupewa izi, eni masitolo anayamba kupereka zidutswa zopyapyala za ginger wokazinga mu viniga wotsekemera pamodzi ndi sushi, chifukwa ginger wokazinga uli ndi mphamvu zopha mabakiteriya komanso zochotsa fungo loipa.
Ngakhale masiku ano, anthu aku Japan amakhulupirira kuti kudya gari ndi sushi — monga momwe zimakhalira ndi wasabi — kumathandiza kupha mabakiteriya ndikuchepetsa chiopsezo cha matenda obwera chifukwa cha chakudya.
Viniga wotsekemera-ginger wokazingaIli ndi kapangidwe kofewa koma kosalala, kosalala komanso kowawasa pang'ono. Izi zimapangitsa kuti ikhale yabwino kwambiri poyeretsa mkamwa pakati pa kulumidwa ndi nsomba, kudzutsa chilakolako cha chakudya, ndikutsitsimutsa kukoma kwa sushi - popanda kuwononga sushi yokha. Gari yabwino kwambiri imapangidwa kuchokera ku ginger wachinyamata (shin-shōga), womwe umasefedwa, kuduladula pang'ono pamodzi ndi ulusi, kupakidwa mchere pang'ono, kuphikidwa kuti uchepetse kutentha kwake, kenako n'kuviika mu viniga wosakaniza, shuga, ndi madzi. Njirayi - yomwe imagwiritsidwabe ntchito ndi opanga ambiri aluso masiku ano - imapatsa gari yapamwamba kwambiri mtundu wake wowala komanso pinki komanso kukhuthala kofewa.
Mosiyana ndi zimenezi, beni shōga (tizidutswa ta ginger tofiira tomwe timaphikidwa) timapangidwa kuchokera ku ginger wokhwima, wothira madzi a juice, mchere, ndi kuphikidwa ndi madzi a perilla (shiso) kapena viniga wa plum (umezu), zomwe zimapangitsa kuti ikhale yofiira komanso yokoma kwambiri. Kukoma kwamphamvu kumeneku kumayenderana bwino ndi gyūdon (mbale za ng'ombe), takoyaki, kapena yakisoba, komwe kumadula kukoma ndi kutsitsimutsa mkamwa.
Lumikizanani
Beijing Shipuller Co., Ltd
WhatsApp: +86 136 8369 2063
Nthawi yotumizira: Okutobala-28-2025