Dziwani Zachinsinsi cha Wasabi Paste

Wasabi phalandi condiment wamba wopangidwa kuchokera ku wasabi ufa kapena horseradish, radish, kapena ufa wina kudzera mu kukonza ndi kusakaniza. Ili ndi fungo lamphamvu komanso kukoma kotsitsimula. wasabi phala nthawi zambiri amagawidwa mu American wasabi, Japanese wasabi phala, ndi French wasabi.wasabi phalaali ndi kukoma kosiyana komanso koopsa, kopangidwa pogaya mbewu za masamba ngati mpiru ndi madzi, viniga, kapena mowa. Ithanso kuwonjezeredwa ndi zokometsera kapena zowonjezera kuti ziwonjezere kununkhira kwake ndi mtundu wake, monga turmeric.

Chijapaniwasabi phalaNthawi zambiri amaperekedwa m'malo odyera achi Japan ndi mahotela, opangidwa kuchokera ku mizu ya horseradish (muzu wokha wa horseradish ndi wokometsera). Msuzi wa horseradish uli ndi kukoma kwatsopano, ndi fungo la masamba osaphika pang'ono komanso zokometsera pang'ono polowa. Monga condiment yapamwamba, horseradish yatsopano ndi yokwera mtengo kwambiri. Kumbali ina, Japan yapanga green wasabi, yomwe imadziwikanso m'nyumba ngati mankhwala otsukira mano ngati obiriwira a wasabi-flavored condiment, omwe amadziwika kuti green wasabi powder (ufa wouma umatchedwa green wasabi powder).

1
2

Chifalansawasabi phala, yochokera komwe idachokera, ku France. Kukoma kwa phala la French wasabi kumasiyanasiyana chifukwa cha kuwonjezera kwa zonunkhira monga uchi, vinyo, ndi zipatso, zomwe zimapezeka m'mitundu iwiri: phala losalala ndi phala la coarse seed. Zimagwirizana bwino ndi saladi ya mpiru, steak, knuckle ya nkhumba, nyama yokazinga, soseji, ndipo angagwiritsidwe ntchito kupanga mayonesi. Mmodzi mwa oimira zakudya zachangu ku United States, agalu otentha, nthawi zambiri amabwera ndi mtundu uwu wa msuzi wa mpiru. Maonekedwe: Msuzi wa mpiru ukhoza kutulutsa mankhwala otsekemera kuchokera ku mpiru ndikusunga zakudya zonse, kuphatikizapo mapuloteni, mavitamini, ndi kufufuza zinthu.

Msuzi wa mpiru ukhoza kusakanikirana ndi sauces zosiyanasiyana, monga American, French, Japanese, ndi Korea mpiru sauces. Mtundu uliwonse uli ndi kukoma kwake kwapadera ndi kugwiritsa ntchito, kukulolani kuti musankhe msuzi wa mpiru woyenera malinga ndi kukoma kwanu ndi zosowa zanu.

1. Mmodzi mwa phala la American wasabi, ali ndi zokometsera zokometsera komanso zolemera, zoyenera kugwirizanitsa ndi nyama, burgers, masangweji ndi zakudya zina. Zopangira kupanga msuzi wa mpiru waku America ndi ufa wa mpiru, uchi, msuzi wachikasu mpiru, viniga woyera, mchere ndi tsabola wakuda. Sakanizani zosakaniza izi ndikugwedeza bwino.

2. Chifalansawasabi phalaFrench wasabi paste ndi chokoma chokoma, chokoma kwambiri. Kakomedwe kake ndi kochepa kwambiri, kamene kamapangitsa kuti ikhale yoyenera kuphatikizidwa ndi nyama, nsomba zam'madzi, saladi, ndi zakudya zina. Zopangira kupanga phala la French wasabi ndi nthangala za mpiru, vinyo woyera, uchi, viniga woyera, mchere, ndi tsabola wakuda. Pogaya njere za mpiru kukhala ufa, kenaka sakanizani zonse zosakaniza ndi kusonkhezera bwino.

3. Chijapaniwasabi phalandi chokometsera chotsitsimula komanso chofatsa chokhala ndi kukoma kopepuka, koyenera kuphatikiza ndi sushi, sashimi, ndi mbale zozizira. Zopangira kupanga msuzi wa mpiru waku Japan ndi ufa wa mpiru, msuzi wa soya waku Japan, miso, viniga wosasa, shuga, ndi mchere. Sakanizani zosakaniza izi ndikugwedeza mofanana.

3
4

wasabi phalandi ofunda komanso ofunda m'chilengedwe, okhala ndi zotsatira zabwino kwambiri monga kulimbikitsa qi, kuthetsa phlegm, kutenthetsa pakati kuti atsegule m'mimba, kuchititsa thukuta kuchotsa kuzizira, ndi kulimbikitsa kuyendayenda kuti muchepetse ululu. Kafungo kake ka fungo lamphamvu ndi kukoma kwake kotsitsimula kungachititse munthu kufuna kudya, ndipo angagwiritsidwenso ntchito monga zokometsera pophika. Chifukwa cha kukwiya kwake, omwe ali ndi vuto la maso kapena m'mimba ayenera kupewa phala la wasabi. wasabi phala sayenera kudyedwa mopitirira muyeso, makamaka zokometsera wobiriwira wasabi.

Contact

Malingaliro a kampani Arkera Inc.

WhatsApp: +86 136 8369 2063 


Nthawi yotumiza: Jun-21-2025