Zikafika pazakudya zam'nyanja, nsomba za roe ndi zamtengo wapatali ndipo nthawi zambiri zimakhala zapakati. Kuchokera ku mawonekedwe ake apadera mpaka kununkhira kwake kwapadera, nsomba za roe zakhala zofunikira kwambiri m'maphikidwe ambiri padziko lonse lapansi. Koma ndi chiyani kwenikweni? Kodi pali kusiyana kotani pakati pa mitundu yosiyanasiyana ya nsomba za roe? Tiyeni tilowe mu dziko losangalatsa la nsomba za roe ndikuwona mitundu yake yosiyanasiyana, kusiyana kwake ndi njira zokonzekera.
Choyamba, nsomba ya roe imatanthawuza mazira a nsomba, ndipo pali mitundu yambiri ya izo, iliyonse ili ndi makhalidwe ake komanso ntchito zophikira. Imodzi mwa mitundu yotchuka kwambiri ndi caviar, yomwe imakololedwa kuchokera ku sturgeon ndipo imadziwika ndi kukoma kwake kwapamwamba komanso kosavuta. Caviar nthawi zambiri imagawidwa molingana ndi mitundu ya sturgeon yomwe imachokera, monga beluga, osetra ndi sevruga, iliyonse ili ndi kukoma kwake komanso kapangidwe kake.
Mtundu wina wotchuka wa nsomba za roe ndi flying fish roe, zomwe zimachokera ku nsomba zowuluka ndipo zimagwiritsidwa ntchito kwambiri ku Asia zakudya. Tobikko, omwe amadziwikanso kuti flying fish roe, ndiakuluakulu ndipo amapangidwa movutikira kwambiri. Amadziwika ndi mtundu wake wonyezimira wa lalanje ndipo nthawi zambiri amagwiritsidwa ntchito ngati pamwamba pa sushi rolls kapena sashimi. Tobikko ali ndi mchere wamchere komanso wokoma pang'ono womwe umawonjezera kalozera wa umami ku mbale. Imatchukanso chifukwa cha kukongoletsa kwake komanso kukongola kwake, chifukwa imawonjezera mawonekedwe amtundu ndi mawonekedwe pakuwonetsa mbale. Masago, kapena amatchedwa capelin roe, ndi yaying'ono kukula kwake komanso yofewa m'thupi kuposa tobikko. Zimabwera mumitundu yosiyanasiyana, kuphatikizapo lalanje, zofiira ndi zakuda, ndipo nthawi zambiri zimagwiritsidwa ntchito ngati zokongoletsera za sushi ndi sashimi. Poyerekeza ndi tobikko, masago ali ndi kakomedwe kakang'ono, ndi kutsekemera kosadziwika bwino komanso mchere wochepa kwambiri.
Potengera njira zopangira, mbawala za nsomba nthawi zambiri zimakololedwa kudzera munjira ya "mkaka", pomwe mbawala zimatengedwa pang'onopang'ono mu nsomba. Kabeledwe kakamaka kamasiyana malinga ndi mtundu wa mphalapala zomwe zakololedwa, ndipo zina zimafuna kugwiridwa mofatsa kuposa zina kuti mbirawo zisawonongeke.
Akakololedwa, phala nthawi zambiri amakonzedwa pogwiritsa ntchito njira zosiyanasiyana, monga mchere, kuti awonjezere kukoma kwake komanso kuti azikhala ndi nthawi yayitali. Caviar, mwachitsanzo, amachiritsidwa mwachidwi zomwe zimaphatikizapo kuyika mchere wamchere kuti akwaniritse bwino mchere ndi umami.
Kuphatikiza pa njira zachikhalidwe zopangira, umisiri wamakono umathandizanso kwambiri pakupanga, kulola kukolola koyenera komanso kukonza bwino ndikusunga mtundu ndi kukhulupirika kwa mbawala. Kaya amasangalatsidwa payokha kapena monga chokongoletsera, nsomba za roe zikupitirizabe kusangalatsa okonda gourmet ndi mitundu yake, zosiyana zobisika komanso njira zovuta zokonzekera.
Zonsezi, nsomba za roe ndi umboni wa luso ndi njira zopangira nsomba zam'madzi, kotero nthawi ina mukadzasangalala ndi mbale yomwe ili ndi nsomba za roe, chonde tengani kamphindi kuti muzindikire zovuta ndi zosiyanasiyana za mtundu uwu wa zosakaniza zimabweretsa patebulo.
Contact
Malingaliro a kampani Beijing Shipuller Co., Ltd.
WhatsApp: +86 136 8369 2063
Webusaiti:https://www.yumartfood.com/
Nthawi yotumiza: Aug-01-2024