Mtundu wachi Japan squid chubu chowoneka bwino

Mtundu wachi Japan ubweya wa squid squid

Kufotokozera kwaifupi:

Dzinalo: Worzed squid chubu

Phukusi: 300g / thumba, mankhwala.

Choyambira: China

Moyo wa alumali: miyezi 18 pansipa -18 ° C

Satifiketi: Iso, Haccp, Brc, Halal, FDA

Paketi ya 300g ya square squid yowuma ndiyabwino kwa okonda nyanja. Machubu a squid ndiofewa ndipo amakhala ndi kununkhira kofatsa, pang'ono pang'ono, kumapangitsa kuti azikhala ndi mpweya wosiyanasiyana mu mbale zosiyanasiyana. Zabwino kwambiri pakukula, zokuza, kapena kuwonjezera pa saladi ndi pasita, machubu awa a squid amafulumira kukonza ndi kuyamwa bwino. Achisanu kuti atsegule mwatsopano, ndi abwino kuphika nthawi iliyonse. Sangalalani ndi mawonekedwe osakhwima komanso kukoma kwambiri kwa squid mu maphikidwe omwe mumakonda ndi paketi yapamwamba kwambiri iyi

Tumizani imelo kwa ife

Tsatanetsatane wazogulitsa

Matamba a malonda

Zambiri

Nthawi yayitali yosungirako: Row squid idakonzedwa pamtunda wotsika, womwe umatha kukulitsa nthawi yake yosungirako, ndikuwonjezera bwino kwa ogula kuti asunge kwa nthawi yayitali ndikugwiritsa ntchito nthawi iliyonse.

Kukoma kosangalatsa: squid yapamwamba kwambiri imatha kukhalabe kukoma komanso kukoma pambuyo pake kutaya, ndipo ndikoyenera kusintha njira zosiyanasiyana zophikira, monga kukazinga, grill, kuphika, ndi zina zambiri.
Nthambi Yolemera: squid yokha imakhala yolemera, mavitamini, calcium, phosphorous, chitsulo ndi michere ina. Chithandizo cha kuzizira sikungakhudze kwambiri zopatsa thanzi, kotero squid younler idakali chakudya chopatsa thanzi.

Njira Yogwiritsa Ntchito:
1. Tsegulani ndi yoyera komanso yowuma squid.
2. Onjezani magalamu 20 a bbq zosakaniza.
3. Valani magolovesi otayika ndikusakaniza bwino, kwezani mafuta a peanut ndikumayenda kwakanthawi. Nthawi yomweyo, preheat uvuni mpaka madigiri 200, kumtunda ndi kutsika moto, ndi kufalikira kwa mpweya.
4. Ikani squid yodziwika bwino mu thirakiti yophika ndi zojambulazo za tini.
5. Ikani mu uvuni ndi thirey yophika ndi kuphika kwa mphindi 15. Pambuyo kuphika, kuvala magolovesi otentha amoto ndikuchichotsa pakapita kukatentha.
6. Tsitsani nyama yoyera, muzidula mabwalo ndi zilonda za kukhitchini, ndikudula msuzi, kutsanulira ndi masamba a mandimu ndi masamba a mbewa.

Zosakaniza

Sikwidi

Madyo

Zinthu	Pa 100g
Mphamvu (KJ)	100
Mapuloteni (g)	18
Mafuta (g)	1.5
Carbohydrate (g)	3
Sodium (mg)	Wakwanitsa

Phukusi

Chiganizo.	300g * 40bags / ctn
Kulemera kwa Cruson (kg):	13kg
Kulemera kwa carton (kg):	12kg
Voliyumu (m³):	0.12m³

Zambiri

Kusungira:Kapena pansipa -18 ° C.

Manyamulidwe:

Mpweya: Mnzathu ndi DHL, EMS ndi FedEx
Nyanja: Othandizira athu otumiza amagwirizana ndi MSC, Cma, Cosco, Nyk etc.
Timalola mabwana omwe adasankhidwa. Ndiosavuta kugwira nawo ntchito.

Chifukwa Chiyani Tisankhe

20 ZOTHANDIZA

Pakuto za ku Asia, timadzinyadira kuti tipeze mayankho a chakudya chokwanira kwa makasitomala athu oyenera.

Sinthani zolembera zanu kukhala zenizeni

Gulu lathu lili pano kukuthandizani kuti mupange cholemba chabwino chomwe chimawonetsa bwino mtundu wanu.

Kupereka luso & chitsimikiziro chabwino

Takupezani ndi mafakitale athu 8 odula komanso makina oyang'anira.

Kutumiza kunja kwa mayiko 97 ndi zigawo

Tatumiza mayiko 97 padziko lonse lapansi. Kudzipatulira kwathu popereka zakudya zapamwamba kwambiri ku Asia kumatipangitsa kukhala osiyana ndi mpikisano.