Kuwonjezera pa kugwiritsidwa ntchito ngati supu, hondashi ingagwiritsidwe ntchito kuonjezera kukoma kwa marinades, mavalidwe, ndi sauces. Imawonjezera kuya ndi zovuta ku mbale, ndikupangitsa kuti ikhale yogwiritsidwa ntchito mosiyanasiyana kukhitchini. Kuphatikiza apo, hondashi imadziwika kuti ndi njira yabwino komanso yachangu yowonjezerera kukoma kwa umami pazakudya popanda kukonza dashi zachikhalidwe kuyambira pachiyambi.
Ma granules athu a hondashi pompopompo amatha kusungunuka m'madzi otentha kuti apange msuzi wofulumira komanso wosavuta. Izi zimapangitsa kuti pakhale maziko olemera komanso okoma a zakudya zosiyanasiyana za ku Japan.
Mchere, onosodium glutamate (ins621), saccharase, nsomba zouma za bonito, shuga, disodium ribonucleotide 5, sodium esuccinate.
Zinthu | Pa 100 g |
Mphamvu (KJ) | 979 |
Mapuloteni (g) | 24.2 |
Mafuta (g) | 0.8 |
Zakudya zama carbohydrate (g) | 31.6 |
Sodium (mg) | 16519 |
Chithunzi cha SPEC | 500g*2matumba*10mabokosi/ctn |
Gross Carton Weight (kg): | 11.4kg |
Net Carton Weight (kg): | 10kg pa |
Mphamvu (m3): | 0.035m3 |
Posungira:Sungani pamalo ozizira, ouma kutali ndi kutentha ndi dzuwa.
Manyamulidwe:
Mpweya: Mnzathu ndi DHL, TNT, EMS ndi Fedex
Nyanja: Othandizira athu otumizira amagwirizana ndi MSC, CMA, COSCO, NYK etc.
Timavomereza makasitomala osankhidwa kutumiza. Ndi zophweka kugwira ntchito nafe.
pa Asian Cuisine, timanyadira kupereka mayankho abwino kwambiri kwa makasitomala athu olemekezeka.
Gulu lathu lili pano kuti likuthandizeni kupanga zilembo zabwino zomwe zimawonetsa mtundu wanu.
Takupatsirani mafakitole athu 8 otsogola kwambiri komanso njira yolimba yoyendetsera bwino.
Tatumiza kumayiko 97 padziko lonse lapansi. Kudzipereka kwathu popereka zakudya zapamwamba zaku Asia kumatisiyanitsa ndi mpikisano.