Timalamulira khalidwe kuchokera kuzinthu. Mkulu liwiro kuzizira loko choyambirira kukoma zakudya sataya. Capelin roe yosankhidwa bwino, kukoma kokoma ndi mchere kumatulutsa kukoma kokoma kwa nsomba zam'madzi ndi umami ndi kununkhira.
Nsomba zathu zakutchire zimakhala ndi mitundu yosiyanasiyana monga red lalanje wobiriwira ndi wakuda.
Ndizowoneka bwino kwambiri komanso zoyenera kukongoletsa kumaliza kwa sushi ndi zakudya zina za ku Japan. Zakudya zake zolemera komanso kukoma kwake kwapadera kumapanga zokometsera zokongola.
Capelin roe, soya msuzi, mirin, nsomba msuzi, bonito madzi etc.
Zinthu | Pa 100 g |
Mphamvu (KJ) | 757 |
Mapuloteni (g) | 15 |
Mafuta (g) | 11 |
Zakudya zama carbohydrate (g) | 5.4 |
Sodium (mg) | 3100 |
Chithunzi cha SPEC | 500g*20mabokosi/ctn | 1kg*10matumba/ctn |
Gross Carton Weight (kg): | 12kg pa | 12kg pa |
Net Carton Weight (kg): | 10kg pa | 10kg pa |
Mphamvu (m3): | 0.026m3 | 0.026m3 |
Shelf Life:Miyezi 24.
Posungira:Sungani kutentha kwa -18 ° C.
Manyamulidwe:
Mpweya: Mnzathu ndi DHL, TNT, EMS ndi Fedex
Nyanja: Othandizira athu otumizira amagwirizana ndi MSC, CMA, COSCO, NYK etc.
Timavomereza makasitomala osankhidwa kutumiza. Ndi zophweka kugwira ntchito nafe.
pa Asian Cuisine, timanyadira kupereka mayankho abwino kwambiri kwa makasitomala athu olemekezeka.
Gulu lathu lili pano kuti likuthandizeni kupanga zilembo zabwino zomwe zimawonetsa mtundu wanu.
Takupatsirani mafakitole athu 8 otsogola kwambiri komanso njira yolimba yoyendetsera bwino.
Tatumiza kumayiko 97 padziko lonse lapansi. Kudzipereka kwathu popereka zakudya zapamwamba zaku Asia kumatisiyanitsa ndi mpikisano.