Chogulitsa cha eel chozizira chozizira ichi, chochokera ku China, chakonzedwa mosamala ndikuumitsidwa kuti chisunge kukoma kokoma kwa eel yatsopano. Mukhoza kukonzekera eel yokazinga mwa kusungunuka mufiriji usiku wonse kapena pogwiritsa ntchito defrost setting pa microwave. Mukatha thawed, mukhoza kuphika, kuphika, kapena kubwezeretsanso eel ku mlingo womwe mukufuna. Kukoma kokoma komanso kokoma kwa eel yokazinga kumaphatikizana bwino ndi zokometsera zosiyanasiyana ndi sauces, zomwe zimapangitsa kuti zikhale zogwiritsidwa ntchito mosiyanasiyana muzakudya zambiri. Ngati mumakonda kuyang'ana zokometsera zosiyanasiyana ndi miyambo yophikira, kuphatikiza eel wokazinga mukuphika kwanu kungakhale kosangalatsa komanso kokhutiritsa.
Msuzi wa soya (madzi, soya, tirigu, mchere), Wowuma wa chimanga, Shuga, Eel, Amino Acid, Xanthan chingamu, Hydroxypropyl Starch.
Zinthu | Pa 100 g |
Mphamvu (KJ) | 1130 |
Mapuloteni (g) | 17 |
Mafuta (g) | 19 |
Zakudya zama carbohydrate (g) | 9 |
Sodium (mg) | 380 |
Chithunzi cha SPEC | 250g*40matumba/ctn |
Gross Carton Weight (kg): | 11.2kg |
Net Carton Weight (kg): | 10kg pa |
Mphamvu (m3): | 0.03m3 |
Posungira:Sungani pamalo ozizira, ouma kutali ndi kutentha ndi dzuwa.
Manyamulidwe:
Mpweya: Mnzathu ndi DHL, TNT, EMS ndi Fedex
Nyanja: Othandizira athu otumizira amagwirizana ndi MSC, CMA, COSCO, NYK etc.
Timavomereza makasitomala osankhidwa kutumiza. Ndi zophweka kugwira ntchito nafe.
pa Asian Cuisine, timanyadira kupereka mayankho abwino kwambiri kwa makasitomala athu olemekezeka.
Gulu lathu lili pano kuti likuthandizeni kupanga zilembo zabwino zomwe zimawonetsa mtundu wanu.
Takupatsirani mafakitole athu 8 otsogola kwambiri komanso njira yolimba yoyendetsera bwino.
Tatumiza kumayiko 97 padziko lonse lapansi. Kudzipereka kwathu popereka zakudya zapamwamba zaku Asia kumatisiyanitsa ndi mpikisano.