Mchere wathu wozizira wa Daifuku Mochi uli ndi zabwino zambiri ndipo sulandiridwa bwino pamsika wapakhomo, komanso pamsika wapadziko lonse lapansi. Mchere wozizira wa Daifuku waku Japan wa Mochi umasankha zinthu zopangira zapamwamba kwambiri ndipo umawongolera mosamala njira yopangira kuti zitsimikizire kuti zinthuzo ndi zatsopano komanso kukoma kwake. Ndi woyenera pazochitika zosiyanasiyana, kaya ndi kugawana ndi abale ndi abwenzi, kapena kukhala nokha monga chakudya cham'mawa, tiyi wa masana, zokhwasula-khwasula zausiku, ndi zina zotero, zosavuta komanso zachangu kuti zikwaniritse zosowa zosiyanasiyana za ogula.
Ufa wa Mpunga, Shuga, Kokonati Yodulidwa, Kirimu, ndi zina zotero
| Zinthu | Pa 100g |
| Mphamvu (KJ) | 997 |
| Mapuloteni(g) | 0 |
| Mafuta(g) | 0 |
| Chakudya (g) | 58.4 |
| Sodium(mg) | 93 |
| SPEC. | 25g*10pcs*20bags/ctn |
| Kulemera kwa Katoni Yonse (kg): | 6kg |
| Kulemera kwa Katoni Yonse (kg): | 5kg |
| Voliyumu (m)3): | 0.013m3 |
Malo Osungira:Sungani pamalo ozizira osapitirira -18 ℃.
Manyamulidwe:
Air: Mnzathu ndi DHL, TNT, EMS ndi Fedex.
Nyanja: Othandizira athu otumiza katundu amagwirizana ndi MSC, CMA, COSCO, NYK ndi zina zotero.
Timalandira makasitomala osankhidwa kuti atumize zinthu. N'zosavuta kugwira nafe ntchito.
Pa Asian Cuisine, timapereka mayankho abwino kwambiri a chakudya kwa makasitomala athu olemekezeka.
Gulu lathu lili pano kuti likuthandizeni kupanga chizindikiro chabwino kwambiri chomwe chikuwonetsa bwino mtundu wanu.
Takupatsani zambiri zokhudza mafakitale athu 8 apamwamba oika ndalama komanso njira yoyendetsera bwino zinthu.
Tatumiza kumayiko 97 padziko lonse lapansi. Kudzipereka kwathu popereka zakudya zabwino kwambiri zaku Asia kwatisiyanitsa ndi ena.