Kawirikawiri imagwiritsidwa ntchito pophika ku China kuti iwonjezere kuzama ndi zovuta pa mbale, ndipo imadyedwanso ngati vinyo womwera. Vinyo wa Huatiao umadziwika ndi mtundu wake wa amber ndi mtedza, kukoma kokoma pang'ono, zomwe zimapangitsa kuti ukhale wodziwika bwino pa zakudya zaku China. Umafanana bwino ndi mbale monga nyama zophikidwa, zokazinga, ndi nsomba zam'madzi, zomwe zimapangitsa kuti kukoma kwake kukhale kovuta komanso kovuta.
Madzi, Mpunga, Tirigu, E150D.
| Zinthu | Pa 100g |
| Mphamvu (KJ) | 452 |
| Mapuloteni(g) | 0 |
| Mafuta(g) | 0 |
| Chakudya (g) | 0.9 |
| Sodium(mg) | 500 |
| SPEC. | Mabotolo 640ml*12/ctn |
| Kulemera kwa Katoni Yonse (kg): | 9kg |
| Kulemera kwa Katoni Yonse (kg): | 7.68kg |
| Voliyumu (m)3): | 0.0242m3 |
Malo Osungira:Sungani pamalo ozizira komanso ouma, kutali ndi kutentha ndi dzuwa.
Manyamulidwe:
Air: Mnzathu ndi DHL, TNT, EMS ndi Fedex.
Nyanja: Othandizira athu otumiza katundu amagwirizana ndi MSC, CMA, COSCO, NYK ndi zina zotero.
Timalandira makasitomala osankhidwa kuti atumize zinthu. N'zosavuta kugwira nafe ntchito.
Pa Asian Cuisine, timapereka mayankho abwino kwambiri a chakudya kwa makasitomala athu olemekezeka.
Gulu lathu lili pano kuti likuthandizeni kupanga chizindikiro chabwino kwambiri chomwe chikuwonetsa bwino mtundu wanu.
Takupatsani zambiri zokhudza mafakitale athu 8 apamwamba oika ndalama komanso njira yoyendetsera bwino zinthu.
Tatumiza kumayiko 97 padziko lonse lapansi. Kudzipereka kwathu popereka zakudya zabwino kwambiri zaku Asia kwatisiyanitsa ndi ena.