Lychee Yophikidwa mu Madzi Opepuka Chithunzi Chowonetsedwa
  • Lychee Yophikidwa mu Madzi Opepuka
  • Lychee Yophikidwa mu Madzi Opepuka
  • Lychee Yophikidwa mu Madzi Opepuka
  • Lychee Yophikidwa mu Madzi Opepuka

Lychee Yophikidwa mu Madzi Opepuka

Kufotokozera Kwachidule:

Dzina: Lychee ya m'zitini

Phukusi: 567g * 24tins/katoni

Nthawi yogwiritsira ntchito:24 miyezi

Chiyambi: China

Satifiketi: ISO, HACCP, Zachilengedwe

 

Lychee ya m'zitini ndi chakudya cha m'zitini chopangidwa ndi lychee ngati chinthu chachikulu chopangira. Imakhala ndi mphamvu zopatsa thanzi mapapo, kutonthoza maganizo, kupangitsa kuti ndulu igwirizane, komanso kulimbitsa chilakolako. Lychee ya m'zitini nthawi zambiri imagwiritsa ntchito zipatso zokhwima 80% mpaka 90%. Khungu lalikulu ndi lofiira kwambiri, ndipo gawo lobiriwira siliyenera kupitirira 1/4 cha pamwamba pa chipatso.


Tsatanetsatane wa Zamalonda

Ma tag a Zamalonda

Zambiri Zamalonda

Ma lychee okhala m'zitini ali ndi mphamvu zopatsa thanzi mapapo, kutonthoza maganizo, kupangitsa kuti ndulu igwirizane, komanso kulimbitsa chilakolako cha chakudya. Ndi oyenera anthu osiyanasiyana, achinyamata ndi achikulire. Ma lychee omwe ali m'zitini ali ndi vitamini C wambiri komanso michere yosiyanasiyana, zomwe zimathandiza kulimbitsa chitetezo chamthupi, kulimbikitsa kugaya chakudya komanso kukonza tulo.

Ma lychee a m'zitini ayenera kusungidwa pamalo ozizira komanso ouma, kutali ndi dzuwa. Mukadya, mutha kutsegula chidebecho mwachindunji, kuchitulutsa ndi mbale zoyera ndikusangalala nacho. Ma lychee a m'zitini amathanso kusungidwa mufiriji kuti azitha kusungidwa nthawi yayitali ndikusunga kukoma.

Zakudya Zowonjezera: Ma lychee okhala m'zitini ali ndi mavitamini ambiri, ma amino acid, shuga ndi michere ina. Kudya pang'ono kungathandize kubwezeretsa michere m'thupi ndikusunga thanzi labwino.

Chowonjezera cha Mphamvu: Ma lychee okhala m'zitini ali ndi shuga wambiri. Kudya pang'ono kumabweretsa mphamvu, kuchepetsa njala, komanso kuchepetsa zizindikiro za hypoglycemia. ...

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Zosakaniza

Zosakaniza: Lychee, Madzi, Shuga, Citric Acid.

Chidziwitso cha Zakudya

Zinthu Pa 100g
Mphamvu (KJ) 414
Mapuloteni (g) 0.4
Mafuta (g) 0
Chakudya (g) 22
Shuga(g) 19.4

 

Phukusi

SPEC. 567g * 24tins/katoni
Kulemera kwa Katoni Yonse (kg): 22.95kg
Kulemera kwa Katoni Yonse (kg): 21kg
Voliyumu (m)3): 0.025m3

 

Zambiri Zambiri

Malo Osungira:Sungani pamalo ozizira komanso ouma, kutali ndi kutentha ndi dzuwa.

Manyamulidwe:

Air: Mnzathu ndi DHL, EMS ndi Fedex
Nyanja: Othandizira athu otumiza katundu amagwirizana ndi MSC, CMA, COSCO, NYK ndi zina zotero.
Timalandira makasitomala osankhidwa kuti atumize zinthu. N'zosavuta kugwira nafe ntchito.

Chifukwa Chake Sankhani Ife

Zaka 20 zokumana nazo

Pa Asian Cuisine, timapereka mayankho abwino kwambiri a chakudya kwa makasitomala athu olemekezeka.

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Sinthani Chizindikiro Chanu Kukhala Chowonadi

Gulu lathu lili pano kuti likuthandizeni kupanga chizindikiro chabwino kwambiri chomwe chikuwonetsa bwino mtundu wanu.

Kupereka Mphamvu & Chitsimikizo Cha Ubwino

Takupatsani zambiri zokhudza mafakitale athu 8 apamwamba oika ndalama komanso njira yoyendetsera bwino zinthu.

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Kutumizidwa ku Mayiko ndi Zigawo 97

Tatumiza kumayiko 97 padziko lonse lapansi. Kudzipereka kwathu popereka zakudya zabwino kwambiri zaku Asia kwatisiyanitsa ndi ena.

Ndemanga ya Makasitomala

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Njira Yogwirizana ya OEM

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