Ngale zathu zakuda za shuga zimapangidwa kuchokera ku madzi abwino kwambiri a nzimbe pogwiritsa ntchito njira zachikhalidwe, kusunga kukoma koyambirira kwa nzimbe ndikupereka kukoma kokoma komanso kotsekemera. Kuphatikiza apo, zili ndi mchere wambiri ndi zinthu zina. Wowuma wa tapioca wapamwamba umagwiritsidwa ntchito pa ngale zakuda za shuga, ndipo pambuyo poyesedwa kangapo ndi kusankha, ngalezo zimapangidwa kuti zikhale zotafuna komanso zokoma, zomwe zimapangitsa kuti chakumwacho chisangalale kwambiri.
Wowuma wa Tapioca, Madzi, Wowuma wa chimanga, E150d, E262, E202.
| Zinthu | Pa 100g |
| Mphamvu (KJ) | 997 |
| Mapuloteni(g) | 0 |
| Mafuta(g) | 0 |
| Chakudya (g) | 58.4 |
| Sodium(mg) | 93 |
| SPEC. | 1kg*16matumba/ctn |
| Kulemera kwa Katoni Yonse (kg): | 19kg |
| Kulemera kwa Katoni Yonse (kg): | 16kg |
| Voliyumu (m)3): | 0.03m3 |
Malo Osungira:Sungani pamalo ozizira komanso ouma, kutali ndi kutentha ndi dzuwa.
Manyamulidwe:
Air: Mnzathu ndi DHL, TNT, EMS ndi Fedex.
Nyanja: Othandizira athu otumiza katundu amagwirizana ndi MSC, CMA, COSCO, NYK ndi zina zotero.
Timalandira makasitomala osankhidwa kuti atumize zinthu. N'zosavuta kugwira nafe ntchito.
Pa Asian Cuisine, timapereka mayankho abwino kwambiri a chakudya kwa makasitomala athu olemekezeka.
Gulu lathu lili pano kuti likuthandizeni kupanga chizindikiro chabwino kwambiri chomwe chikuwonetsa bwino mtundu wanu.
Takupatsani zambiri zokhudza mafakitale athu 8 apamwamba oika ndalama komanso njira yoyendetsera bwino zinthu.
Tatumiza kumayiko 97 padziko lonse lapansi. Kudzipereka kwathu popereka zakudya zabwino kwambiri zaku Asia kwatisiyanitsa ndi ena.