Kugwiritsa ntchito masamba a nsungwi pokongoletsa sushi ndi chizindikiro cha miyambo yachikhalidwe ya ku Japan, chifukwa nsungwi yakhala ikugwirizana ndi chiyero ndi kukongola kwa zaluso ndi luso la ku Japan. Kuphatikizidwa kwa zinthu zachilengedwe monga masamba a nsungwi powonetsera sushi kukuwonetsa chidwi cha tsatanetsatane ndi kuyamikira kukongola komwe kuli kofala m'miyambo yophikira ya ku Japan. Ponseponse, kugwiritsa ntchito masamba a nsungwi pokongoletsa sushi kumawonjezera kukongola komanso kowona pa chakudya, kukulitsa mawonekedwe ndi malingaliro a kusangalala ndi sushi.
Timapereka kukula kuwiri kwa masamba a nsungwi a sushi: 8-9cm m'lifupi, 28-35cm m'litali, ndi 5-6cm m'lifupi, 20-22cm m'litali.
| SPEC. | 100pcs * matumba 30/ctn |
| Kulemera kwa Katoni Yonse (kg): | 8kg |
| Kulemera kwa Katoni Yonse (kg): | 7kg |
| Voliyumu (m)3): | 0.016m3 |
Malo Osungira:Sungani pamalo ozizira komanso ouma, kutali ndi kutentha ndi dzuwa.
Manyamulidwe:
Air: Mnzathu ndi DHL, TNT, EMS ndi Fedex.
Nyanja: Othandizira athu otumiza katundu amagwirizana ndi MSC, CMA, COSCO, NYK ndi zina zotero.
Timalandira makasitomala osankhidwa kuti atumize zinthu. N'zosavuta kugwira nafe ntchito.
Pa Asian Cuisine, timapereka mayankho abwino kwambiri a chakudya kwa makasitomala athu olemekezeka.
Gulu lathu lili pano kuti likuthandizeni kupanga chizindikiro chabwino kwambiri chomwe chikuwonetsa bwino mtundu wanu.
Takupatsani zambiri zokhudza mafakitale athu 8 apamwamba oika ndalama komanso njira yoyendetsera bwino zinthu.
Tatumiza kumayiko 97 padziko lonse lapansi. Kudzipereka kwathu popereka zakudya zabwino kwambiri zaku Asia kwatisiyanitsa ndi ena.