1.8l nthochi zapamwamba za Kimchee zidawonetsedwa

1.8l nthomba la kimchee

Kufotokozera kwaifupi:

Dzina: Kchichi Msuzi

Phukusi: 1.8L * 6Bottles / carton

Moyo wa alumali:18misa

Chiyambi: Mbale

Satifiketi: ISO, HACCP, Halal

Msuzi wa kimchi ndi chowonjezera chopangidwa kuchokera ku kabichi yothilira.

Umu uno wa kimchi amaphatikiza zowoneka bwino za chilli ndi kutsekemera kwa paprika ndi fungo la fioma la Booto. Chifukwa cha anti-bac-bac katundu wa adyo, idapangidwa popanda kutentha komanso yopanda chitetezo kuti isunge Umami wa zosakaniza zosiyanasiyana. Olemera mu zipatso ndi ndiwo zamasamba, ili ndi Umami wamphamvu, chivundikiro ndi zolemba zodziwika zomwe zimapangitsa kuti ikhale msuzi wabwino kwambiri.

Scielery komanso zazitali pakamwa opangidwa ndi Umami wabwino, zodziwika bwino komanso kukoma kwadyerero kwa adyo.

Msuzi uwu ukhoza kugwiritsidwa ntchito ngati msuzi wa Sriracha, kuphatikiza ndi Mayonesi kuti aperekeke ndi nsomba ndi shrimp, nsomba zam'madzi.

Tumizani imelo kwa ife

Tsatanetsatane wazogulitsa

Matamba a malonda

Zambiri

Kimchi yadzala ndi mabakiteriya, athanzi, abwino, abwino, owoneka bwino omwe amathandizira chitetezo, olimbikitsira thupi, ndikuthandizira kuti muchepetse cholesterol, ndikuwongolera shuga wamagazi.

Timawonjezera Kimchi ku zinthu zambiri! Ndi chilimbikitso chambiri, chodzaza ndi mabakiteriya achilengedwe, ochiritsa omwe amachirikiza microbiliiome yanu, kukulimbikitsani, ndipo limbitsani chitetezo cha mthupi lanu!

Msuzi wa Kimchi ndi zojambula zopangidwa kuchokera ku Kimchi monga chopangira chachikulu. Ili ndi zonunkhira zapadera komanso zonunkhira komanso fungo lamphamvu la Kimki. Pali njira zambiri zopangira msuzi wa kimti. Maphikidwe wamba amaphatikizapo chili ndi adyo, adyo, anyezi, gnger, mbewu zina ndi zida zina, zomwe zimasakanikirana ndikupanga msuzi wa semi.

Msuzi wa Kimchi ukhoza kuphatikizidwa ndi zosakaniza zosiyanasiyana, monga zamasamba monga nkhaka, mazira, ndi radish, ndipo amathanso kuphika nkhuku ndi nkhuku za Sauerkraut. Kukoma kwake kowawa ndi kununkhira kosiyanasiyana kumapangitsa Kimchi msuzi wowonjezereka kuphika. Kuphatikiza apo, Kimchi msuzi amathanso kuphatikizidwa ndi tsabola wobiriwira kuti apange nsomba za sauerkraut, kapena wophatikizidwa ndi zosakira ngati matumbo a nkhumba ndi soseji yowonjezera kununkhira kwa mbale.

Zosakaniza

Madzi, tsabola, radish, apulo, shuga, shuga, itric, i, lacric sorbate (e202).

Zidziwitso Zazakudya

Zinthu	Pa 100g
Mphamvu (KJ)	208
Mapuloteni (g)	3.1
Mafuta (g)	0
Carbohydrate (g)	8.9
Sodium (mg)	4500

Phukusi

Chiganizo.	1.8L * 6Bottles / carton
Kulemera kwa Cruson (kg):	13.2kg
Kulemera kwa carton (kg):	12kg
Voliyumu (m³):	0.027M³

Zambiri

Kusungira:Khalani pamalo ozizira, owuma kutali ndi kutentha ndi kuwala kwa dzuwa.

Manyamulidwe:

Mpweya: Mnzathu ndi DHL, EMS ndi FedEx
Nyanja: Othandizira athu otumiza amagwirizana ndi MSC, Cma, Cosco, Nyk etc.
Timalola mabwana omwe adasankhidwa. Ndiosavuta kugwira nawo ntchito.

Chifukwa Chiyani Tisankhe

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